we want to share a recipe ground beef and potato bake that is unique? How to make it is indeed not too difficult. If you want to process ground beef and potato bake which has aroma and taste that can provoke appetite.

Many things that can affect the taste quality of ground beef and potato bake, start from the type of ingredients, then selection of fresh ingredients |good, until how to process and serve. No need bewildered if want prepare ground beef and potato bake delicious as long as you know the trick then this dish can become treat special. And worthy of serving for anyone.

Ingredients and seasonings required for make

1. Prepare 1/2 medium onion chopped
2. Prepare 2 celery sticks chopped
3. Take 6 small russet potatoes peeled and sliced thinly[ i used my box cheese grader with the side that has potato chip grater]
4. Use 1 tsp. garlic powder
5. Prepare 1 tsp. onion powder
6. Prepare 4 splashes worcestershire sauce
7. Prepare 1 tsp. better than bouillon beef flavor
8. Prepare 4 medium cloves of garlic pressed through garlic press
9. Prepare 3-4 tbsp. melted butter (i added onion and garlic powder to it)
10. Prepare 1 bunch broccoli broken into small trees
11. Use parmigiano regiano cheese how ever much you like
12. Prepare chives [i used dried chives]
13. Prepare 1 green onion

Meanwhile, in a medium saucepan, melt the butter over medium low heat. In a medium skillet over medium heat, brown the ground beef; drain fat. Taste and adjust the salt and pepper as desired. Serve hot, topped with Greek yogurt, cheese, over rice, or enjoy it all on its own with a dash of extra hot sauce if you like.

How to make Ground beef and potato bake:

1. Preheat oven to 370 f.
2. Brown beef in skillet medium high heat
3. Add onion and celery finish cooking beef through
4. Add powders and worcestershire and better than bouillon
5. Add garlic
6. Remove from heat
7. Melt butter in microwave with garlic onion and lawrys mediterranean herb powder.
8. Layer potatoes, meat, broccoli, melted butter, cheese- last layer being chives, cheese and green onion
9. Bake uncovered for 40 mins.
10. Done and ready to serve!

In a skillet, brown the ground beef with the onion, salt, and pepper. Cook the potato cores in salted boiling water, drain, then mash with sour cream and chopped chives. Spread the mashed potatoes over the ground beef. Brown ground beef, salt, pepper and onions. Cover bottom of casserole dish with a layer of potatoes and a layer of ground beef.

I say thank you for using the recipe that I convey on this page. hope we Hope it’s useful and good luck!