me want to share a recipe beef and veggie medley that is interesting? How to make it is indeed not difficult. If you want to make beef and veggie medley which has aroma and taste that can provoke appetite.

Many things that can affect the taste quality of beef and veggie medley, first from the type of ingredients, then selection of fresh ingredients |good, until how to make and serve. No need bewildered if want prepare beef and veggie medley the delicious as long as you know the trick then this dish could be treat special. And worthy of serving for anyone.

Ingredients and seasonings required in prepare

1. Use 2 lb thin cut flank beef
2. Take 1 bell pepper yellow green red of each
3. Prepare 1 large italian sqash
4. Prepare 1 white onion
5. Take 1 bunch baby carrots
6. Prepare 5 large mushrooms
7. Prepare 1/2 lb broccoli
8. Prepare 2 piece cauliflower
9. Prepare 1 tbsp soy sauce
10. Take 1 clove garlic
11. Prepare 1 pinch black pepper

Add shoulder roast and brown both sides. Place pot roast in large roasting pan. Wash and prep vegetables (brussel sprouts, carrots, parsnips, beets, and garlic), then place them onto your prepared baking sheet. Drizzle with the olive oil and add seasoning (salt, pepper, thyme and rosemary).

Instructions to make Beef and veggie medley:

1. Cut stake in strips brown in skillet 5 minutes
2. Add soy sauce pepper
3. Chop all veggies to bite size
4. Add to beef cook with top 25 min or to liking soft veggies cook 30 min
5. Done and ready to serve!

Cook over medium high heat until evenly brown. Season with beef bouillon and black pepper. Delicious Ground Beef Chili Mac & Cheese Savvy Saving Couple. I broke the broccoli and cauliflower into. Cook macaroni as directed on package.

me, the simple preparation of Beef and veggie medley above can help you prepare dishes that are delicious for family/friends Hope it’s useful and good luck!