Good afternoon, we are going to share those Am looking for a new orleans style red beans & rice (instant pot) recipe that is delicious How to making it is very not too difficult. Just need patience and persistence. So that new orleans style red beans & rice (instant pot) has aroma and taste that can to arouse appetite.

In order for the taste of new orleans style red beans & rice (instant pot), you need to do first from the type of ingredients, then selection of ingredients that are fresh until how to process and serve it. No need Confused if want to prepare new orleans style red beans & rice (instant pot) delicious as long as you know the trick and how to make this dish able be treat very special.

Ingredients and seasonings used in make

1. Use 1 White Onion, finely chopped
2. Prepare 1 Green Bell Pepper, finely chopped
3. Take 1 Red Bell Pepper, finely chopped
4. Use 3 Celery Stalks, finely chopped
5. Use 2 1/2 c Dried Red Kidney Beans
6. Prepare 3 Bay Leaves
7. Use 2 tsp Garlic, minced
8. Use 1 tsp Thyme Leaves
9. Take 3/4 tsp Louisiana Cajun Seasoning
10. Prepare 3 cups Chicken Broth
11. Prepare 2 cups Water
12. Prepare 14 oz. Andouille Sausage (Pork)
13. Use 2 Tbsp Sweet Cream, Salted Butter
14. Prepare Tabasco Sauce
15. Take Salt
16. Use Ground Black Pepper

Frank Brigtsen, the chef and owner of Brigtsen's in New Orleans, makes his own version of the spicy Louisiana classic. Rebecca Todd Sammy's Food Service and Deli In a large pot, heat the bacon grease over medium-high heat. Add the onions, celery and bell peppers to the grease in the pot. In a large Dutch oven, heat oil or lard over medium-high heat until shimmering.

Steps to cook New Orleans Style Red Beans & Rice (Instant Pot):

1. Add onion, bell peppers, celery, garlic, beans, bay leaves, thyme leaves, chicken broth & water to the Instant Pot.
2. Stir until well combined.
3. Close & lock the lid.
4. Turn steam release handle to ensure pot is sealed.
5. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 25 minutes.
6. Press steam release handle down for Quick Release.
7. Press CANCEL.
8. Rinse lid under cold water.
9. Stir sliced Andouille into the pot.
10. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 15 minutes.
11. Allow Natural Release (about 30 minutes).
12. Press SAUTÉ—Normal.
13. Add butter.
14. Cook until combined, stirring occasionally.
15. Press Cancel (Keep Warm: On)
16. Mash lightly with potato masher.
17. Add Tabasco, salt, & black pepper to taste.
18. Serve topped with a scoop of cooked white rice.
19. Done and ready to serve!

BUSH'S New Orleans Style Red Beans are simmered in a flavorful sauce with garlic, onions, and peppers, and can be made into a meal all on their own. Whether you're planning to feed a busy family or pack yourself a quick and tasty lunch, these beans provide the hearty flavor you're looking for. Put a bit of the bayou in your bowl. Soak em the beans overnight in salted water. Fry Salt pork ("Saltmeat") to start.

how ? Easy isn’t it? That’s the prepare new orleans style red beans & rice (instant pot) that you do at home. Good luck!