Easy Way Prepare Rice and Potato Soup the Can Spoil the Tongue Makes you drool

Easy Way Prepare Rice and Potato Soup the Can Spoil the Tongue Makes you drool

  • Andrea
  • Andrea
  • Nov 14, 2021

Good afternoon, we are going to share those Am looking for a rice and potato soup recipe that is Delicious How to preparing it is very not difficult. Just need patience and persistence. So that rice and potato soup has aroma and taste that can to arouse appetite.

In order for the taste of rice and potato soup, you need to pay attention start from the type of ingredients, then selection of ingredients that are fresh to how to process and serve it. No need Confused if want prepare rice and potato soup good as long as you know the trick and how to make this dish can be treat very special.

Ingredients and seasonings required for prepare
  1. Prepare 2 tbsp chicken gravy granules
  2. Take 1 onion, chopped
  3. Use 1 potatoes, chopped
  4. Take garlic salt
  5. Prepare bunch coriander, chopped
  6. Use 1/2 Green pepper, chopped
  7. Take 1 tomato, chopped
  8. Take 1/2 cup rice
  9. Prepare 2 hot dogs, chopped
  10. Prepare 1 tbsp bacon fat
  11. Take 1 tbsp olive oil, extra virgin
  12. Prepare 300 ml boiling water
  13. Prepare 1 tbsp worcestershire sauce

Season soup lightly with salt and pepper. Peel and dice the onion and sweat in a lidded pan with the butter. grate the carrots, dice the potato into neat cubes, and add both to the onions. Add the tomato paste, stir, then add hot chicken stock, bay leaves and salt and pepper. Bring to boil, then reduce heat to Medium-Low.

How to make Rice and Potato Soup:
  1. Heat the oil and bacon fat and added the onion, fry the onion for about 2 minutes over a medium heat.
  2. Add the rest of the vegetables (not the coriander). Fry for about 3 minutes or until the vegetables become soft. Stir often.
  3. Add the hot dogs and Worcestershire sauce and fry for a further 2 minutes.
  4. Add the rice and water and bring to the boil, with lid on.
  5. Next add the the granules and salt. Cook the rice for around 10 minutes. If it becomes too thick after adding the granules add more water if desired.
  6. Add in the coriander and Continue to cook until done.
  7. Check seasoning and serve. You can serve this as a thick soup or just as rice depending on how you prefer to have it.
  8. Done and ready to serve!

Add celery, onion, carrots and potatoes to chicken broth. Cook until potatoes are almost done. Stir in soup, add half and half, potatoes, Swiss cheese, rice and bacon; heat until cheese melts. Turn off heat and gently pour in half in half. Category Soups and Stews Farmer's Market Fisherman's BBQ Salad Rice with Fried Fish, Mashed Potato, Red Spinach and Lentil Soup!

me, the simple preparation of Rice and Potato Soup above can help you prepare food that are delicious for family/friends Congratulations enjoy