Good afternoon I are going to share those Am looking for a sausage jambalaya recipe that is interesting The method of preparing it is very not difficult. Just need patience and persistence. So that sausage jambalaya has aroma and taste that can arouse appetite.

In order for the taste of sausage jambalaya, you need to pay attention start from the type of ingredients, then selection of ingredients that are good to how to process and serve it. No need Confused if want prepare sausage jambalaya delicious as long as you know the trick and how to make this dish can become serving very special.

Ingredients and seasonings required exist for prepare

1. Prepare 2 kielbasa sausages
2. Use 5 c water
3. Use 3 chicken bullion cubes
4. Prepare 1 (15 oz) can tomato sauce
5. Prepare 1 can diced tomatoes
6. Prepare 1 Bell pepper
7. Prepare 1/2 bunch green onions
8. Prepare 1 med yellow onion
9. Use 1 tbsp onion powder (or to taste)
10. Take 1 tbsp garlic powder (or to taste)
11. Prepare 1 tbsp parsley (to taste)
12. Take 2 tbsp Cajun seasoning (to taste)
13. Prepare 3 cups rice

Heat rice according to package directions. Place meat mixture in a large skillet; heat through, stirring occasionally and adding a little water if necessary. Jambalaya is a rice-based dish that contains a type of smoked sausage, seafood, and the "holy trinity" of diced onion, bell pepper, and celery. For a touch of heat, you also need cayenne pepper.

Steps to cook Sausage jambalaya:

1. Dice veggies. Meanwhile boil water and bullion cube until completely dissolved
2. In a skillet sautés sausage and yellow onion about 5 min or until onion starts to soften. Add green onion and Bell pepper another 5 min.
3. To sausage and veggies add water mixture tomato sauce seasonings, diced tomatoes, and rice bring to a fool storing occasionally to prevent rice from sticking.
4. Reduce heat and simmer covered, stir occasionally, for another 20 min or until rice is done.
5. Note.. Some people add a little hot sauce to give an extra kick.. Be warned a little goes a long ways.
6. Done and ready to serve!

Unlike many southern dishes, jambalaya doesn't take long to prepare. It's a one-pot dish that won't take longer than an hour to cook. Season the sausage and chicken pieces with Cajun seasoning. Remove with slotted spoon, and set aside. Remove with a slotted spoon, and set aside.

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