Easy Way Prepare Mike's EZ Sausage Stuffed Portobello Mushrooms the So Delicious Can spoil the tongue

Easy Way Prepare Mike's EZ Sausage Stuffed Portobello Mushrooms the So Delicious Can spoil the tongue

  • MMOBRIEN
  • MMOBRIEN
  • Nov 26, 2021

Good afternoon we are going to share those Are looking for a mike's ez sausage stuffed portobello mushrooms recipe that is appetizing The method of preparing it is very not difficult. Just need patience and persistence. So that mike's ez sausage stuffed portobello mushrooms has aroma and taste that can arouse appetite.

In order for the taste of mike's ez sausage stuffed portobello mushrooms, you need to pay attention first from the type of ingredients, next selection of ingredients that are fresh to how to make and serve it. No need Confused if want to prepare mike's ez sausage stuffed portobello mushrooms delicious as long as you know the trick and how to make this dish can become serving very special.

Ingredients and seasonings required for make
  1. Prepare 4 LG Portobello Mushrooms [reserve stems]
  2. Prepare 1 (6 oz) Bag Pre-cooked Jimmy Dean Sausage Crumbles [use half or all]
  3. Prepare as needed Chicken Broth
  4. Take 1/2 Cup Fine Chopped Onions
  5. Prepare 1/4 Cup Assorted Bell Peppers [fine chop]
  6. Take 1/4 Cup Sliced Celery [fine chop]
  7. Prepare 1 tbs Minced Garlic
  8. Prepare 1/4 Cup Spinach [shredded]
  9. Use 1/4 Cup Chopped Parsley [+ reserves for garnish]
  10. Prepare 1 tbs Minced Garlic
  11. Take 1 tsp Granulated Onion Powder
  12. Prepare 1/4 tsp Thyme & Salt & Pepper [to taste]
  13. Take 1 (8 4/5 oz) Uncle Bens White Or Brown Rice Cups [heat for 1 minute - use 1 1/2 or all]
  14. Prepare 1/2 Cup Seasoned Bread Crumbs [+ reserves for topping]
  15. Prepare 1 Cup Shredded Cheddar Cheese
  16. Prepare 1/3 Cup Shredded Mozzarella Cheese and Parmesan Cheese
  17. Prepare 2 packets McCormick Pork Gravy

Place mushroom caps on a rack in a shallow roasting pan; fill each with a rounded teaspoonful of goat cheese. Sprinkle with pepper; drizzle with oil. Prep the mushrooms: Carefully remove stems from mushrooms, reserve and chop the stems for the stuffing. Place the mushrooms stem side down onto a baking pan.

Instructions to cook Mike's EZ Sausage Stuffed Portobello Mushrooms:
  1. Gently wipe mushrooms to clean with a damp paper towel. Don't rinse them tho. They'll absorb every bit of fluid you put on them.
  2. Preheat oven to 400°.
  3. Pull stems and fine chop them.
  4. Gently clean out the fine black inner fibers with a spoon. Rub a small amount of olive oil oil on the tops of your mushrooms.
  5. Chop all of your vegetables and add to a pan with a few tablespoons oil. Add your seasonings, rice, sausage and mushrooms as well. Add chicken broth as needed. Cover and fry until vegetables are translucent.
  6. Transfer mixture to bowl and add all bread crumbs and cheeses, except for parmesan. Mix well while mixture is piping hot.
  7. Pack sausage rice mixture into all 4 mushrooms tightly.
  8. Add parmesan cheese to the tops and coat with bread crumbs. Spray tops with Pam to crisp up your crumbs.
  9. Make your pork gravy. Powdered or jarred. McCormick is a great powdered brand and a real timer saver. It usually requires 1 cup water per packet. But, I add only 3/4 cup for a thicker gravy on this specific dish. Whisk gravy constantly until bubbling and thickened.
  10. Bake at 400° for 20 minutes. Or, until tops are crispy and golden brown.
  11. Lightly drizzle thick pork gravy over your crusty Portobello tops. Garnish with fresh parsley. Serve hot. Enjoy!
  12. Done and ready to serve!

Remove from the oven and using paper towels soak up excess water. Divide and stuff the sausage mixture between the mushroom caps then cover each of them with the remaining mozzarella cheese. Arrange mushroom on a baking sheet, gill sides up. Drain any juice that has formed in the mushrooms. In a large bowl, mix the red bell pepper, garlic, oil, onion powder, salt, and ground black pepper.

me, the simple preparation of Mike's EZ Sausage Stuffed Portobello Mushrooms above can help you prepare food that are delicious for family/friends Good luck!