me want to share a recipe home made corn bread that is appetizing? How to prepare it is indeed not difficult. If you want to make home made corn bread which has aroma and taste that can provoke appetite.

There are several things that can affect the taste quality of home made corn bread, first from the type of ingredients, then selection of fresh ingredients |good, until how to process and serve. No need bewildered if want to prepare home made corn bread the delicious as long as you know the how then this dish could become treat special. And worthy of serving for anyone.

Ingredients and seasonings required for prepare

1. Prepare 1 cup flour
2. Prepare 3/4 cup corn meal
3. Prepare 4 tbsp sugar
4. Prepare 3 tsp baking powder
5. Prepare 1/2 tsp salt
6. Prepare 1 egg
7. Prepare 1 cup milk
8. Prepare 3 tbsp butter melted

It's okay if there are a few lumps. In a large mixing bowl, combine the dry ingredients. Gently pour in the flour, cornmeal, sugar, baking powder and salt. Stir in egg, milk and vegetable oil until well combined.

How to make Home Made Corn Bread:

1. Oven at 375°F.
2. Mix flour, cornmeal, sugar, baking powder and salt in med. bowl.
3. Mix egg and milk together in small bowl, mix well. Add to dry ingredients.
4. Melt butter and add to mixture. Mix well again.
5. Pour into well greased pan. (I put 1 tsp. oil into 10" cast iron skillet and preheat in oven).
6. Bake at 375°F. for about 30 minutes, or till edges brown and pull away from sides, and knife comes out clean.
7. Done and ready to serve!

In a large bowl, mix the flour, sugar, baking powder, salt and cornmeal together. Add the eggs, milk and shortening and use an electric mixer to mix until combined. You'll have to mix for a minute or two to break up the shortening. Add the cornbread batter and make sure it is evenly distributed in the skillet. Rest bread in skillet, then serve: How to make cornbread from scratch The best part about this cornbread recipe?

how ? Easy isn’t it? That’s the make home made corn bread that you do at home. Good luck!