Good afternoon, I are going to share those Am looking for a the perfect 4 egg omlet recipe that is delicious How to making it is very easy. Just need patience and persistence. So that the perfect 4 egg omlet has aroma and taste that can to arouse appetite.

In order for the taste of the perfect 4 egg omlet, you need to do first from the type of ingredients, then selection of ingredients that are good until how to make and serve it. No need Confused if want to prepare the perfect 4 egg omlet good as long as you know the trick and how to make this dish able be serving very special.

Ingredients and seasonings required for make

1. Take 4 lg eggs
2. Prepare Vanilla
3. Take Milk
4. Take Bacon bits
5. Prepare Shredded cheese

Once butter is melted and bubbly, add beaten eggs and reduce heat to low. PREPARE THE EGGS AND TOPPINGS In a medium or large bowl, crack the eggs. Whisk the eggs until they are pale in color. You want the eggs to be very airy, so the more you whisk, the fluffier they will be.

How to make:process The perfect 4 egg omlet:

1. Heat med.pan on low spray cooking spray
2. Crack eggs in bowl add a splash of milk and vanilla and scramble eggs
3. Drop a small amount of egg in pan to check if it's ready.then pour in eggs and let them rise around the sides and carefully flip it
4. Add in cheese and bacon bits as much as you want.flip the one side on top of the other side
5. Press down to heat together the cheese and bacon bits.take out of pan and your taste buds will thank you
6. Done and ready to serve!

Grab the Just Egg, Violife shreds (or any other vegan shreds style cheese you like) and the red onion. Into a bowl pour two servings of the Just Egg, half a serving of the Violife shreds and your chopped up red onion. Then take your spices and measure the amounts listed above into the same bowl. Once the pan is hot, pour in the mixture and use your spatula to gently move cooked egg in from the edge of the pan to the centre, creating "curds." Tilt and rotate pan to make sure that any uncooked egg fills in any empty spaces. Pour eggs into heated skillet, swirling the pan to coat the bottom.

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