Easy Steps to Make Chicken Satay (Sate Ayam) with Peanut Sauce the So Delicious Appealing

Easy Steps to Make Chicken Satay (Sate Ayam) with Peanut Sauce the So Delicious Appealing

  • Aini
  • Aini
  • Dec 25, 2021

Good afternoon we are going to share those Again looking for a chicken satay (sate ayam) with peanut sauce recipe that is delicious The method of preparing it is very not difficult. Just need patience and persistence. So that chicken satay (sate ayam) with peanut sauce has aroma and taste that can arouse appetite.

In order for the taste of chicken satay (sate ayam) with peanut sauce, you need to pay attention start from the type of ingredients, next selection of ingredients that are good until how to make and serve it. No need Confused if want to prepare chicken satay (sate ayam) with peanut sauce good as long as you know the trick and how to make this dish you can become serving very special.

Ingredients and seasonings required for prepare
  1. Use 1/2 kg chicken breast
  2. Take 1 cup sweet soy sauce
  3. Use 2 tbsp margarine
  4. Prepare 1 tbsp lemon juice
  5. Take 2 pcs Skewer sticks
  6. Prepare Peanut sauce:
  7. Use 250 gr peanut
  8. Prepare 1 red onion
  9. Take 3 garlic cloves
  10. Prepare 3 long red chilies
  11. Prepare 2 kaffir lime leaves
  12. Prepare 3 candle nuts
  13. Take 3 tbsp sweet soy sauce
  14. Take 1 tsp salt
  15. Prepare 1 tbsp palm sugar
  16. Prepare 200 ml water
  17. Take 2 tbsp cooking oil
  18. Prepare Cooking oil to fry peanuts

In a medium bowl, combine coconut milk, soy sauce, curry powder, turmeric, garlic, ginger, brown sugar and fish sauce. Combine the garlic, salt and pepper in a deep bowl and mash them to a paste with the back of a spoon. Mix in the soy sauce, molasses and lime juice. Add the chicken cubes and toss until they are evenly coated.

How to make Chicken Satay (Sate Ayam) with Peanut Sauce:
  1. Dice chicken breat (i like it small pieces), skewer them with skewer sticks.
  2. Mix sweet soy sauce, lemon juice, and margarine well.
  3. Coat chicken skewers with the mixture of sweet soy sauce and margarine.
  4. Grill them properly (electric, charcoal, or just on the pan are fine).
  5. Peanut sauce: fry peanuts, grind them, put aside.
  6. Grind red onion, garlics, kaffir lime leaves, candlenuts, palm sugar, salt, long red chilies.
  7. Pre-heat 2 tbsp cooking oil in saute pan, add ground spices, stir it until it cooks well, add water, stir it and wait until the water boils.
  8. Add gound peanuts, mix well,
  9. Add sweet soy sauce, stir it for 5 mins.
  10. Serve chicken satay with peanut sauce.
  11. Done and ready to serve!

Make the peanut dipping sauce While the chicken marinates, whisk the lime juice sugar and fish sauce in a microwaveable bowl. Add the peanut butter and ginger to the lime-sugar-fish sauce mixture. Stir in the sesame seed oil. Put marinated meat on a skewer and put on a grill. Crush garlic, shallots and chilies in mortar.

I say thank you for using the recipe that we convey on here. hope we Good luck!