Recipe Beef Pot Roast in a Slow Cooker the So Delicious Perfect

Recipe Beef Pot Roast in a Slow Cooker the So Delicious Perfect

  • lbeecher
  • lbeecher
  • Dec 22, 2021

Good afternoon, we are going to share those Again looking for a beef pot roast in a slow cooker recipe that is delicious How to preparing it is very not difficult. Just need patience and persistence. So that beef pot roast in a slow cooker has aroma and taste that can to arouse appetite.

In order for the taste of beef pot roast in a slow cooker, you need to pay attention first from the type of ingredients, next selection of ingredients that are good to how to make and serve it. No need Confused if want prepare beef pot roast in a slow cooker good as long as you know the trick and how to make this dish able become treat very special.

Ingredients and seasonings required for prepare
  1. Prepare 3 lb Chuck Roast
  2. Use 1 envelope Knorr Vegetable Soup Mix
  3. Take 2 cup beef stock
  4. Use 1 tsp Granulated Garlic
  5. Take salt
  6. Prepare ground black pepper

Add the roast to the skillet and cook until golden brown on all sides, about. Before you set and forget your ingredients, there's a crucial step that'll amplify your pot roast's flavor: adding salt, pepper, and a little bit of flour to the meat and searing it to lock in the juices and flavors. Mushrooms, onions, and garlic combine to make a savory, caramelized topping, and all the juices blend together in a beautiful gravy. directions. Place roast into crockpot and surround with vegetables.

How to make:process Beef Pot Roast in a Slow Cooker:
  1. Place beef in slow cooker
  2. Sprinkle with salt, pepper and garlic
  3. Mix soup mix with stock
  4. Pour over roast
  5. Cook on low for 8 hours, or until roast is tender and easily pulls apart
  6. Use juice take gravy, serve over mashed potatoes.
  7. Done and ready to serve!

Combine beef broth and vegetable soup mix, then add to crockpot. Heat oil in a frying pan over a medium-high heat. When it is hot, brown the onions, and sear the roast on all sides so that the outer surface is browned all over. Place the vegetables, garlic, rosemary and bay leaves in the slow cooker bowl, and add the meat and onions on top. Make small slits all over the roast then insert a garlic clove in each slit (make as many slits and use as many cloves as desired).

how is this? Easy isn’t it? That’s the prepare beef pot roast in a slow cooker that you try it at home. Good luck!