Good afternoon, I are going to share those Again looking for a winter pot roast recipe that is Delicious How to preparing it is very not difficult. Just need patience and persistence. So that winter pot roast has aroma and taste that can to arouse appetite.

In order for the taste of winter pot roast, you need to pay attention start from the type of ingredients, then selection of ingredients that are good until how to make and serve it. No need Confused if want prepare winter pot roast delicious as long as you know the trick and how to make this dish able be serving very special.

Ingredients and seasonings required exist for make

1. Take 2 1/2 - 3lb beef chuck roast
2. Take 1 tbsp cooking oil
3. Prepare 1 cup beef broth
4. Prepare 2 tsp dried oregano
5. Use 2 minced garlic cloves
6. Use 1/2 tsp salt
7. Prepare 1/4 tsp black pepper
8. Prepare 6 chopped carrots
9. Prepare 1 onion cut in wedges
10. Prepare 1/2 cup cold water
11. Prepare 1/4 cup flour

Add carrots, parsnips, and celery to pot; stir to coat. Heat the olive oil in large pot or Dutch oven over medium-high heat. Add the halved onions to the pot, browning them on both sides. Remove the onions to a plate.

Step by step to cook winter pot roast:

1. trim fat from meat and brown
2. combine broth, lemon, oregano, garlic, salt, and pepper
3. pour over roast and bake covered in 325º for 1.5 hours
4. add carrots and onion
5. cover and bake 30-40 minutes or until tender
6. Done and ready to serve!

Throw the carrots into the same. The vegetables break down, combining with the meat's juices to create a sauce! Heat a large pot or Dutch oven over medium-high heat. This easy roast beef recipe with carrots and a simple gravy is ideal for a stunning Sunday dinner for the family. In a Dutch oven, heat oil over medium-high heat.

how ? Easy isn’t it? That’s the make winter pot roast that you do at home. Hope it’s useful and good luck!