Recipe Cabbage vegetable soup the Can Spoil the Tongue So Delicious
- Ashley Lynn
- Dec 12, 2021
we want to share a recipe cabbage vegetable soup that is delicious? How to prepare it is indeed very easy. If you want to make cabbage vegetable soup which has aroma and taste that able provoke appetite.
Many things that can affect the taste quality of cabbage vegetable soup, first from the type of ingredients, then selection of fresh ingredients |good, until how to make and serve. No need bewildered if want to prepare cabbage vegetable soup the delicious as long as you know the trick then this dish can become treat special. And worthy of serving for anyone.
May be stored in the refrigerator for several days. Start with a small head of cabbage. This soup calls for basic green cabbage, but Savoy or Napa cabbage will work well, too. To the Dutch oven, add the celery, cabbage, herbs, and broth.
Then stir in the bell pepper. Let it start to lightly brown, then stir in the garlic. Add in the tomato sauce, veggie broth, carrots, potatoes, corn, zucchini, and Italian seasoning. Add the green beans, tomatoes, potatoes, cabbage, and liquids, cover, bring to a boil. Remove lid, cabbage should be starting to shrink enough that you can give a good stir.
I say thank you for reading the recipe that I convey on this page. We have high hopes we Hope it’s useful and good luck!