Recipe Ketchup Rice (Made With Leftovers) the So Delicious Tasty
- cookpadjapan
- Dec 16, 2021
Good afternoon, we are going to share those Am looking for a ketchup rice (made with leftovers) recipe that is interesting How to making it is very not too difficult. Just need patience and persistence. So that ketchup rice (made with leftovers) has aroma and taste that can to arouse appetite.
In order for the taste of ketchup rice (made with leftovers), you need to pay attention start from the type of ingredients, then selection of ingredients that are good until how to process and serve it. No need Confused if want to prepare ketchup rice (made with leftovers) good as long as you know the trick and how to make this dish able become serving very special.
Add chicken cubes and sauté for one minute. Add the carrots and scallions and sauté for another three minutes. RECIPE: In a bowl, combine the leftover white rice with egg and vanilla. Add cinnamon and a pinch of salt to enhance the taste.
Take your skillet and add cooking oil. Then, pour around ¼ cup of batter into the skillet. This version is topped with broccoli, shiitake mushrooms, scallions, edamame, water chestnuts, bean sprouts, a. Go beyond basic ketchup for dipping. This recipe combines sour cream, ketchup, Worcestershire sauce, and minced onion for a wow-worthy dip.
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