we want to share a recipe cornbread that is interesting? How to prepare it is indeed not too difficult. If you want to make cornbread which has aroma and taste that can provoke appetite.

Many things that can affect the taste quality of cornbread, start from the type of ingredients, then selection of fresh ingredients |good, until how to process and serve. No need bewildered if want prepare cornbread delicious as long as you know the how then this dish could become treat special. And worthy of serving for anyone.

Ingredients and seasonings required for prepare

1. Prepare 2 1/2 Cups flour
2. Prepare 1 1/2 Cups cormeal
3. Take 1/2 Cup sugar plus 2 tablespoons
4. Take 2 TBLS. baking powder
5. Prepare 2 tsp. salt
6. Prepare 2 Cups milk
7. Use 2/3 Cup cooking oil
8. Prepare 2 eggs slightly beaten

Pour the milk-and-egg mixture into the dry ingredients. Add milk, egg and butter; stir until dry ingredients are moistened. In a large bowl, stir together cornmeal, flour, sugar, baking powder, salt, and baking soda. In a medium bowl, whisk together melted butter, buttermilk, and eggs.

How to make Cornbread:

1. Preheat oven to 400•
2. Combine cornmeal, flour, sugar, baking powder, and salt in a large mixing bowl.
3. Measure oil, eggs, and milk.
4. Combine milk, oil, and slightly beaten eggs in a smaller mixing bowl.
5. Stir in liquid measurements to the dry ingredients and stir with large spoon. No mixer needed. Batter should be thicker than cake batter, but thin enough to pour. Add a tiny bit of milk to thin if needed.
6. Pour a puddle of cooking oil into 9x13" pan. Use paper towel or basting brush to coat sides and bottom of pan with oil. Leave excess oil in pan.
7. Pour cornmeal batter into pan anf bake for 25 minutes or until steak knife inserted into cornbread comes out clean.
8. Cut cornbread and serve warm with butter. It's good eaten with chili, soup, or beans of any kind.
9. Cut this recipe in half and bake in an 8x8" pan for less cornbread.
11. Done and ready to serve!

Add buttermilk mixture to flour mixture and stir just until combined (do not overmix). In a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and vegetable oil until well combined. Look no further for the perfect cornbread recipe. We've got them all, from moist cornbread recipes to spicy jalapeno cornbread recipes, right here.

me, the simple preparation of Cornbread above can help you prepare food that are delicious for family/friends Congratulations enjoy