we want to share a recipe chicken pot pie topped with biscuits that is delicious? How to make it is indeed Very easy. If you want to process chicken pot pie topped with biscuits which has aroma and taste that able provoke appetite.

Many things that can affect the taste quality of chicken pot pie topped with biscuits, first from the type of ingredients, next selection of fresh ingredients |good, until how to process and serve. No need bewildered if want prepare chicken pot pie topped with biscuits delicious as long as you know the trick then this dish can become treat special. And worthy of serving for anyone.

Ingredients and seasonings used in prepare

1. Take 3 boneless skinless chicken breasts
2. Prepare 7 chicken bouillon cubes
3. Take 2 cans carrots
4. Prepare 2 cans peas
5. Prepare 5 med potatoes
6. Use 1 tbs parsley
7. Prepare 1 tsp pepper
8. Prepare 1 can biscuits or 2 cups of baking mix

Now grab the can of biscuits. Cut each biscuit into quarters, then place in a large bowl. Store formed biscuits on a plate in the fridge while you prepare the pot pie, then add the formed biscuits to the top when ready to bake. Sprinkle the flour into the pan, remove from the heat and stir until combined.

Step by step to cook Chicken pot pie topped with biscuits:

1. Boil and cube chicken along with 2 bouillon cube.
2. Cut and peel potatoes boil in chicken water along with the remaining bouillon cubes. When the potatoes are almost done add carrots and peas both drained. When the potatoes are done thicken juice with corn starch mixed in water. Add parsley and pepper.
3. If using baking mix mix out biscuit dough according to box and roll out about 1/4 inch thick.
4. Add chicken to veggie mixture and pour into baking dish and top with biscuits. Bake at 375 until top of biscuits are golden brown
5. Done and ready to serve!

Return to the heat and cook for a minute more, stirring constantly. How To make Pioneer Woman Chicken Pot Pie With Biscuits? Place the oven rack in the upper third of the oven. Stir in the flour and continue sauteing for another minute. Melt the butter in a large skillet with high sides or a Dutch oven.

I say thank you for using the recipe that I convey on here. hope we Congratulations enjoy