Recipe Sunday Pot Roast the Delicious Makes you drool

Recipe Sunday Pot Roast the Delicious Makes you drool

  • electricamish
  • electricamish
  • Jan 29, 2022

Good afternoon I are going to share those Am looking for a sunday pot roast recipe that is delicious The method of making it is very not difficult. Just need patience and persistence. So that sunday pot roast has aroma and taste that able arouse appetite.

In order for the taste of sunday pot roast, you need to pay attention first from the type of ingredients, then selection of ingredients that are fresh to how to process and serve it. No need Confused if want prepare sunday pot roast good as long as you know the trick and how to make this dish can become treat very special.

Ingredients and seasonings required for make
  1. Prepare 1 beef chuck pot roast (2.5 pounds)
  2. Prepare 1 salt
  3. Prepare 1 pepper
  4. Prepare 3 medium baking potatoes, unpeeled
  5. Prepare 2 large carrots
  6. Take 1 large parsnip
  7. Use 2 large celery stalks
  8. Use 1 medium onion, sliced
  9. Prepare 2 bay leaves
  10. Prepare 1 tsp dried rosemary
  11. Prepare 1/2 tsp dried thyme
  12. Prepare 1/2 cup beef broth

Deglaze pan with red wine and beef broth. Add roast back to the pot. Make slits in top of roast. Insert a garlic slice into each slit.

How to cook Sunday Pot Roast:
  1. Trim excess fat and discard.
  2. Cut beef into serving size pieces.
  3. Season with salt and pepper.
  4. Scrub potatoes and cut into quarters.
  5. Cut carrots and parsnip diagonally into 3/4 inch slices.
  6. Slice celery into 1.5 to 2 inch pieces.
  7. Place vegetables, onion and bay leaves into slow cooker.
  8. Sprinkle rosemary and thyme over vegetables.
  9. Arrange beef over vegetables.
  10. Pour broth over beef.
  11. Cover cooker and cook on low for 8.5 to 9 hours.
  12. Serve beef with juices or gravy if desired.
  13. Done and ready to serve!

Brown roast on all sides over medium-high heat in an ovenproof Dutch oven coated with cooking spray. In a large cast-iron Dutch oven, heat oil over medium-high heat. Arrange celery, garlic, bay leaves, thyme, and onion around beef. Pour oil into roasting pan and heat on stove top. Add beef roast and brown on every side.

me, the simple preparation of Sunday Pot Roast above can help you prepare food that are interesting and delicious. great for family/friends Hope it’s useful and good luck!