Easy Way Prepare Sausage and Peppers on Rice the Perfect You can take Joss in your mouth

Easy Way Prepare Sausage and Peppers on Rice the Perfect You can take Joss in your mouth

  • Greyson Devane
  • Greyson Devane
  • Jan 23, 2022

Good morning we are going to share those Again looking for a sausage and peppers on rice recipe that is delicious The method of making it is very not too difficult. Just need patience and persistence. So that sausage and peppers on rice has aroma and taste that can arouse appetite.

In order for the taste of sausage and peppers on rice, you need to do first from the type of ingredients, then selection of ingredients that are good until how to make and serve it. No need Confused if want prepare sausage and peppers on rice good as long as you know the trick and how to make this dish you can be serving very special.

Ingredients and seasonings required in prepare
  1. Use 1 lbs Sausage
  2. Prepare 1 1/2 Cup Rice
  3. Prepare 2 Cups Water
  4. Use 1 Red Pepper
  5. Prepare 1 Yellow Pepper
  6. Prepare 1 Onion
  7. Use 1 tbsp Minced Garlic
  8. Prepare 1 Cup Chicken Broth
  9. Prepare 1 Can Tomato Paste
  10. Take 1 tsp Salt
  11. Take 1 tsp Pepper
  12. Use 1 tbsp Paprika

Remove from the pan and set aside. Add rice and broth and bring to a simmer. Heat the olive oil and saute the bell peppers and onions. Add in the seasonings and sliced sausage.

How to make Sausage and Peppers on Rice:
  1. Start by brining your water to a boil. Add in your rice and reduce to a simmer and cook until water is absorbed (about 15-20 minutes).
  2. While your rice is cooking in a medium sized pan cook your sliced sausage, about 5-7 minutes. Then set aside.
  3. In the same pan, add your sliced up peppers, onion, salt, and pepper and sauté for about 5 minutes. Add in your minced garlic and sauté for another minute. Then set aside with your sausage.
  4. Using the same pan add in your chicken broth, tomato paste, and paprika. Scrape the button of the pan then whisk together until incorporated.
  5. Add in your sausage, peppers, onions, and rice. Mix until incorporated. Enjoy!
  6. Done and ready to serve!

Add in the diced tomatoes and rice. Add in broth, bring to simmer. This Skillet is: A healthy weeknight (or weekend!) dinner. Makes great leftovers for lunch the next day Once hot, add smoked sausage and let brown on both sides. Add the onion, garlic, and bell peppers.

how ? Easy isn’t it? That’s the prepare sausage and peppers on rice that you do at home. Hope it’s useful and good luck!