Good morning we are going to share those Again looking for a protein pancakes recipe that is delicious The method of preparing it is very not too difficult. Just need patience and persistence. So that protein pancakes has aroma and taste that can arouse appetite.

In order for the taste of protein pancakes, you need to pay attention start from the type of ingredients, then selection of ingredients that are good until how to make and serve it. No need Confused if want prepare protein pancakes good as long as you know the trick and how to make this dish you can be treat very special.

Ingredients and seasonings required for make

1. Prepare 1 cup Oatmeal (Quaker Old Fashioned)
2. Prepare 1/4 tsp Baking Soda
3. Prepare 1/2 cup Whey Protein Powder (Vanilla)
4. Prepare 1/2 cup Almond Milk
5. Prepare 2 Egg Whites
6. Prepare 1/2 tsp Vanilla Extract
7. Prepare 1/2 cup Sugar-Free Maple Syrup
8. Use 1/2 Banana

As long as your protein powder tastes good and can mix with the liquid ingredients, you really can't go wrong. Protein pancakes take the standard pancake recipe and give it a healthier, more protein-packed twist. Lemon Chia Seed Protein Pancakes Pancakes have a reputation for being heavy. This recipe, though, is anything but.

How to make Protein Pancakes:

1. Place oats in a blender until finely mixed into a powder substance
2. Pour & mix all dry ingredients into a small bowl
3. Add & mix egg whites & almond milk to the dry mixture
4. Set oven top to medium heat with a lightly greased skillet/pan
5. Pour mixture onto heated skillet/pan & flip as you would like a regular pancake
6. Serve finished pancakes with sliced bananas & syrup
7. Done and ready to serve!

Made with egg whites, vanilla protein powder, banana, chia seeds, lemon, and a. The batter is extremely thin, and the pancakes never puff up, so you're left with slightly crispy discs and zero fluffiness. Mix remaining ingredients for pancakes together until just combined. Heat butter in a large frying pan over medium heat. Add a small spoonful of pancake mixture to test, making sure skillet is hot enough to add pancake batter.

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