Good afternoon, we are going to share those Again looking for a classic lemonade recipe that is interesting How to making it is very easy. Just need patience and persistence. So that classic lemonade has aroma and taste that can to arouse appetite.

In order for the taste of classic lemonade, you need to do first from the type of ingredients, next selection of ingredients that are good to how to make and serve it. No need Confused if want prepare classic lemonade delicious as long as you know the trick and how to make this dish able be treat very special.

Ingredients and seasonings used for prepare

1. Prepare Simple Syrup :
2. Prepare 2 cups water
3. Prepare 2 cups granulated sugar
4. Prepare Lemonade :
5. Take 1 batch simple syrup (above recipe)
6. Use 1 cup lemon juice, freshly squeezed preferred
7. Prepare 5 1/2 cups cold water

Garnish each serving with a lemon slice and cherry. Get your drink on with your mask on. Bring the sugar and water to a boil over medium-high heat. Pour the warm mixture into a large measuring cup or bowl.

How to cook Classic Lemonade:

1. Start by making the simple syrup. Place the 2 cups sugar in a medium saucepan with the 2 cups water. Set the heat to medium and stir fairly often until the sugar is completely dissolved. Then set the pan aside for it to cool.
2. In a large pitcher, stir together the simple syrup, lemon juice and additional cold water.
3. Let it chill in the fridge prior to serving or just serve immediately over ice.
4. That's it. Simple and delicious!
5. On a side note, if you like your lemonade more on the tart side (we like it sweet) then either cut the simple syrup recipe in half or you can use only half the original batch and store the other half in an airtight glass jar in the fridge for up to 2 weeks. Its great to mix into tea, coffee or cocktails.
6. Done and ready to serve!

Pour in the freshly squeezed lemon juice. Add water and stir until combined. Garnish with additional lemon slices and mint, if desired. Notes Bring to a boil over medium heat, stirring to dissolve the sugar. Add the lemon juice, chopped lemon rinds and cold water.

relatives or to be inspiration for do culinary business. Congratulations enjoy