Good afternoon, we are going to share those Again looking for a lemonade scones recipe that is appetizing How to preparing it is very easy. Just need patience and persistence. So that lemonade scones has aroma and taste that can to arouse appetite.

In order for the taste of lemonade scones, you need to pay attention start from the type of ingredients, then selection of ingredients that are fresh until how to make and serve it. No need Confused if want to prepare lemonade scones good as long as you know the trick and how to make this dish able be serving very special.

Ingredients and seasonings required in make

1. Prepare 1 cup LEMONADE
2. Use 1 cup CREAM
3. Prepare 3 cup SELF RAISING FLOUR

Instructions to make LEMONADE SCONES:

1. PREHEAT OVEN 225*C
2. LINE TRAY WITH SPRINKLE OF FLOUR
3. SIFT FLOUR INTO BOWL, MAKE WELL IN CENTRE. ADD LEMONADE AND CREAM, MIX UNTIL JUST COMBINED.
4. TIP MIXTURE ONTO LIGHTLY FLOORED SURFACE, KNEAD LIGHTLY, FLATTEN OUT 1CM. CUT INTO SHAPES, PLACE ONTO TRAY, WITH EACH PIECE TOUCHING SLIGHTLY.
5. PLACE IN OVEN, BAKE 12-15 MINUTES, OR UNTIL LIGHT GOLDEN AND SOUND HOLLOW WHEN TAPPED.
6. REMOVE IMMEDIATELY FROM TRAY INTO LINEN TEATOWEL, WRAP UP, LEAVING SMALL GAP FOR AIR. LEAVE TO COOL UNTIL WARM.
7. SERVE WITH JAM AND WHIPPED CREAM. ENJOY!
8. Done and ready to serve!

I say thank you for using the recipe that I convey on this page. We have high hopes we Congratulations enjoy