Recipe Omelet potatoes the Perfect Makes you drool

Recipe Omelet potatoes the Perfect Makes you drool

  • Mackenzie Naquin
  • Mackenzie Naquin
  • Feb 27, 2022

Good afternoon, we are going to share those Again looking for a omelet potatoes recipe that is appetizing How to preparing it is very easy. Just need patience and persistence. So that omelet potatoes has aroma and taste that capable to arouse appetite.

In order for the taste of omelet potatoes, you need to do start from the type of ingredients, then selection of ingredients that are fresh until how to make and serve it. No need Confused if want prepare omelet potatoes delicious as long as you know the trick and how to make this dish can become treat very special.

Ingredients and seasonings required for prepare
  1. Use Potatoes (1-2 per person)
  2. Take Eggs (1 per potato)
  3. Use Deli meat or bacon
  4. Use Shredded cheese
  5. Prepare Olive oil
  6. Use Salt and pepper

In a bowl, break the eggs and start beating them with a fork. Add a pinch of salt, pepper, cheese and stir together to prevent lumps from forming. In a large frying pan or skillet, heat olive oil over medium-high heat. Sprinkle potatoes lightly with salt and pepper.

Step by step to cook Omelet potatoes:
  1. Bake potatoes in oven until cooked. Gently cut the tops off and remove insides, putting them aside in a bowl to combine later. (These potatoes make our "bowls" !!)
  2. (Optional) Cook whichever meat you choose for your recipe. I chose thick cut bacon which I chopped into smaller pieces
  3. In a large bowl combine eggs, meat, potatoes, and cheese. Whisk gently to mix ingredients. (Make sure to set aside a small amount of cheese and meat to top meal at the end). At this point you can also add seasonings if you prefer or leave it plain
  4. Spoon mixture into each potato "bowl" and top with cheese. Cook in oven until the eggs are no longer runny
  5. Remove from bacon and top with more deli meat. Let cool and serve!
  6. Done and ready to serve!

Cook until golden brown and crisp. Cook, stirring occasionally, until onions soften and begin to brown. Fry garlic until golden and discard. Add potato slices and cook over medium heat. Lift and turn potatoes and onions as they cook.

how is this? Easy isn’t it? That’s the prepare omelet potatoes that you try it at home. Good luck!