Good morning we are going to share those Am looking for a omelette with zuchinni and black olives recipe that is interesting The method of preparing it is very not difficult. Just need patience and persistence. So that omelette with zuchinni and black olives has aroma and taste that can arouse appetite.

In order for the taste of omelette with zuchinni and black olives, you need to do first from the type of ingredients, then selection of ingredients that are fresh until how to process and serve it. No need Confused if want prepare omelette with zuchinni and black olives delicious as long as you know the trick and how to make this dish able be treat very special.

Ingredients and seasonings required in prepare

1. Use 4 eggs
2. Prepare 1/2 zucchini
3. Prepare 1/3 cup sliced black olives
4. Prepare 2 tomatoes
5. Prepare 1/2 white onion
6. Use Garlic (chop a few cloves or 2 tbsp of minced garlic)
7. Prepare 1/3 cup grated cheese (I used cheddar and mozza)
8. Take 3-4 tbsp salted butter
9. Prepare 2 tsp salt
10. Take 1 tsp pepper

Cook the pasta until al dente and drain. Combine with the cooked zucchini and then add a handful of black olives, fresh basil, and extra-virgin olive oil. Next add: zucchini, chicken broth, thyme, oregano, parsley, and some salt and pepper. When done, using a slotted spoon, take meat mixture and spoon into a mixing bowl to cool.* Beat eggs in separate bowl and pour into meat mixture, add feta, and mix well.

Steps to cook Omelette with zuchinni and black olives:

1. Chop up the tomato, onion and zucchini. Whisk the eggs in a bowl.
2. Fry the chopped ingredients in a pan with 2 tbsp butter for 3 minutes on medium heat - stirring occasionally.
3. Add the garlic, black olives and 1 tbsp butter and cook for another 2 minutes.
4. Add 1 tbsp butter (optional) Spread out the ingredients evenly in the pan. Pour in the whisked eggs. Add salt and pepper. Sprinkle the grated cheese on evenly. Cook on medium for 2-3 minutes.
5. Flip one half of the mixture onto the other half and cook for additional 1-2 minute. Alternatively, place the pan under a grill for 2-3 minutes.
6. Done and ready to serve!

Pour into an oven safe dish. Put the chopped spaghetti into a large bowl. In another bowl beat the eggs with the olives, onion, capers, parsley, and cheese. Pour mixture over the spaghetti and combine well. Pour the spaghetti mixture into the pan and flatten top evenly.

I say thank you for using the recipe that I convey on here. hope we Good luck!