we want to share a recipe bhel chaat that is appetizing? How to make it is indeed very easy. If you want to make bhel chaat which has aroma and taste that can provoke appetite.

There are several things that can affect the taste quality of bhel chaat, first from the type of ingredients, then selection of fresh ingredients |good, until how to process and serve. No need bewildered if want prepare bhel chaat delicious as long as you know the trick then this dish can be serving special. And worthy of serving for anyone.

Ingredients and seasonings required in prepare

1. Prepare 2 Cup puff rice
2. Take 1 Cup any types of chips,bingo or takatak
3. Use 1 boil potato for small pieces cutting
4. Prepare 1 chopped tomato
5. Take 1 chopped cucumber
6. Use 1 chopped chilli
7. Take 2 teaspoon green coriander
8. Take 2 tsp roasted peanuts
9. Prepare as required Some spices like salt red chilli chaat masala black salt
10. Prepare 1 tsp green coriander chutney
11. Take 1 teaspoon sweet chutney
12. Take 1 lemon juice

This chaat is so good when made and had right away. It is a chaat, which is a spicy food that is typically sold via street carts throughout the region. Bhel puri a puffed rice snack that can be eaten by the spoonful or scooped onto a flatbread or chip. Just before you begin to make the bhel puri, chop the potato to half inch cubes.

How to make Bhel chaat:

1. First is puff rice or peanuts dry roastit in pan just add into one big mixsing bowl
2. Now with add all bhel ingredients one by one good mix it well
3. Last mix yummy bhel is ready next add in saving plate
4. Top add the some chips or garnish for chop coriander jayekedar bhel are serve it.
5. Done and ready to serve!

Boil them with water in a small pot. Alternately you may simply air fry them until golden and crisp. Meanwhile chop the onions, tomatoes, coriander leaves & green chilies. Make Chutney Take the chutney (sweet & green chutney), cumin powder and chaat masala in a bowl, mix it well, then add the chopped potato, tomato & onions. Add the puffed rice, mix it well.

I say thank you for reading the recipe that I convey on this page. hope we Hope it’s useful and good luck!