Easy Way Make Fried Egg and sausage rice the  Makes Drooling Tasty

Easy Way Make Fried Egg and sausage rice the Makes Drooling Tasty

  • clevongreen
  • clevongreen
  • Feb 15, 2022

Good afternoon I are going to share those Again looking for a fried egg and sausage rice recipe that is interesting The method of preparing it is very not too difficult. Just need patience and persistence. So that fried egg and sausage rice has aroma and taste that can arouse appetite.

In order for the taste of fried egg and sausage rice, you need to do first from the type of ingredients, then selection of ingredients that are good until how to process and serve it. No need Confused if want prepare fried egg and sausage rice delicious as long as you know the trick and how to make this dish can be treat very special.

Ingredients and seasonings must exist in make
  1. Prepare 3 eggs
  2. Prepare 1 large link of Georgia boy sausage
  3. Prepare 1 cup Shredded it Velveeta cheese
  4. Use 1 cup rice
  5. Prepare 2 pinch onion, chopped
  6. Prepare 2 pinch bell pepper chopped

Crack the egg into a bowl, add a small amount of water and sprinkle a little bit of salt. Scramble it up with a fork or chopsticks. Heat up the frying pan to medium-high heat. You could use hot Italian and throw in some bell peppers with the onion and swap in provolone.

Instructions to make Fried Egg and sausage rice:
  1. First thing u do is cook the rice
  2. Then grab two saucepan one for the eggs and one for the sausage
  3. In the first pan cook the eggs season as much that is needed
  4. In the second pan cut up the sausage an add in onion and bell pepper
  5. Once your rice is done add it into the pan with the eggs
  6. Then once you finish sauteing the sausage and onion and the bell pepper add it into the pan with the rise and eggs
  7. Mix together everything then add shredded cheese on top then mix again now you're ready to serve
  8. Done and ready to serve!

It melts like no other, but when it gets cold, it's like silly putty. In a skillet over medium-high heat, cook the sausage until evenly browned. Drain, and remove sausage from the pan. In the same pan, using the remaining coating of grease from the sausage, scramble the eggs, stirring frequently until cooked through. Directions Crumble sausage into a skillet; cook over medium heat until no longer pink.

how is this? Easy isn’t it? That’s the make fried egg and sausage rice that you do at home. Good luck!