we want to share a recipe chau fan that is interesting? How to make it is indeed very easy. If you want to process chau fan which has aroma and taste that can provoke appetite.

There are several things that can affect the taste quality of chau fan, first from the type of ingredients, next selection of fresh ingredients |good, until how to process and serve. No need bewildered if want prepare chau fan delicious as long as you know the trick then this dish could be serving special. And worthy of serving for anyone.

Ingredients and seasonings required for prepare

1. Prepare 1 cup left over rice
2. Take Half Broccoli
3. Prepare slices Beef
4. Take 2 eggs
5. Take cubes Carrits
6. Prepare Green peas
7. Use Garlic minced
8. Prepare Shallot minced
9. Prepare Garlic powder
10. Use Salt

Por otro lado, dorar los champignones fileteados en aceite y reservar. El chofán chow fan de pollo es un plato de arroz frito chino que ha ganado fama internacional. La receta consiste en un arroz cocido que se saltea a fuego alto y muy rápido en un wok con verduras, huevos, pollo, salsa de soja y aceite. Chow fun noodles are wide and typically stir fried with vegetables and meat. "Chow fun" is both a noodle and a dish most commonly seen in the cuisine of Southern China and Hong Kong, though it also appears in some regions of both Malaysia and Singapore.

Step by step to make Chau Fan:

1. Cut broccoli.into florets then steam.Set aside…..Fry egg then set aside
2. Sautee garlic and shallot then add beef and all the veggies.cook it then add the rice and egg mix it well and season with salt garlic powder.
3. Done and ready to serve!

In most cases, this name is only used for the dish in countries that speak English. Heat iron wok till smoking hot. Swirl a ladle of cold oil in the wok to coat the inside evenly. Pour the beaten egg into the hot wok. Before the eggs are completely set, put in the rice, then the roast pork and the fresh coriander.

how ? Easy isn’t it? That’s the prepare chau fan that you try it at home. Congratulations enjoy