Good afternoon, we are going to share those Again looking for a sausage stir-fry recipe that is appetizing How to preparing it is very easy. Just need patience and persistence. So that sausage stir-fry has aroma and taste that can to arouse appetite.

In order for the taste of sausage stir-fry, you need to do start from the type of ingredients, next selection of ingredients that are fresh to how to process and serve it. No need Confused if want prepare sausage stir-fry good as long as you know the trick and how to make this dish you can become treat very special.

Ingredients and seasonings must exist for make

1. Use 8 Oz. Italian Hot Sausage
2. Prepare 8 Asparagus, chopped
3. Prepare 1/2 Cup Spinach, chopped
4. Use 1/2 Medium Onion, diced
5. Use 8 Oz. Sweet Corn Kernels
6. Take 1/4 Cup Dried Hot Peppers, diced
7. Use 1 Cup Rice
8. Prepare 1 Cup Water
9. Take 1 Tablespoon Butter

Stir in the water, soy sauce and reserved pineapple juice until smooth. Add sausage slices and cook for a few minutes until brown, turning half way through. Heat olive oil and crushed garlic in a large skillet. Stir in smoked sausage slices and cook until browned on all sides.

Step by step to make Sausage Stir-fry:

1. Start by rinsing your cup of rice, then placing it into the rice cooker with a cup of water. Usually takes about 30 minutes for mine to cook, giving us enough time to make everything else.
2. In a pan over medium high heat, add your onions. When they start to turn brownish add your sausage (and a little oil), turning down the heat to medium. Dice up the sausage as it cooks, then add your hot peppers, sweet corn, and asparagus. Cover pan, let cook until sausage is thoroughly cooked. About 8-10 minutes. Add spinach, and turn off the heat.
3. When the rice finishes, add a tablespoon of butter, salt, and pepper to taste. Mix in your pan ingredients- and done!
4. Done and ready to serve!

Add pepper, onion, broccoli, chicken broth, and tomato sauce. Dice up the veggies and mince the garlic. Slice each pre-cooked sausage into pieces. Heat up a large skillet to medium high heat. Brown the sausage, since it's already cooked we are doing this to heat it up and give it that nice toasty look and flavor.

how ? Easy isn’t it? That’s the prepare sausage stir-fry that you practice at home. Good luck!