Easy Way Make Beef & Broccoli Stir Fry with variations the Delicious Can spoil the tongue

Easy Way Make Beef & Broccoli Stir Fry with variations the Delicious Can spoil the tongue

  • renee
  • renee
  • Feb 22, 2022

me want to share a recipe beef & broccoli stir fry with variations that is appetizing? How to make it is indeed not too difficult. If you want to process beef & broccoli stir fry with variations which has aroma and taste that can provoke appetite.

There are several things that can affect the taste quality of beef & broccoli stir fry with variations, first from the type of ingredients, then selection of fresh ingredients |good, until how to process and serve. No need bewildered if want prepare beef & broccoli stir fry with variations the delicious as long as you know the trick then this dish could become treat special. And worthy of serving for anyone.

Ingredients and seasonings required in prepare
  1. Prepare 2 tbsp lemon juice
  2. Prepare 1 tbsp firm packed dark brown sugar
  3. Prepare 1 clove garlic, crushed
  4. Prepare 1 tsp black pepper
  5. Prepare 2 tbsp vegetable oil, divided
  6. Take 2 lb top sirloin steak, sliced 1/4 in. thick
  7. Prepare 1 medium onion, thin sliced
  8. Prepare 2 medium heads broccoli
  9. Use 2 tsp grated fresh gingerroot
  10. Prepare 1/2 cup water
  11. Use 1/3 cup soy sauce
  12. Prepare 1 1/4 tbsp corn starch
  13. Prepare 6 oz sliced mushrooms

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Step by step to cook Beef & Broccoli Stir Fry with variations:
  1. in a small bowl, combine soy sauce, lemon juice, corn starch, brown sugar, garlic and pepper. mix well. set aside
  2. heat 1tbl. vegetable oil in a large skillet or wok over medium-high heat. add beef and cook until almost done. about 2 minutes. transfer beef to a bowl and cover to keep warm. set aside
  3. cut broccoli into florets. heat remaining oil in same skillet. add onions and saute for about 5 minutes. add broccoli and mushrooms and water. bring to boil, cover and reduce heat to a simmer for 3 minutes.
  4. return beef to skillet. add soy sauce mixture and ginger. bring to a boil. stir constantly and cook until sauce thickens. about 2 min.
  5. serve hot over rice. enjoy!
  6. variation: instead of the soy sauce in step one.. add 1/2 cup black bean sauce. and serve over egg noodles and top with toasted sesame seeds.
  7. Done and ready to serve!

Beef is the meat of cattle (Bos taurus). It is categorized as red meat — a term used for the meat of mammals, which contains higher amounts of iron than chicken or fish. Your one-stop for all things beef. Explore our recipes, beef cuts, cooking tips, beef's nutrition profile and discover how beef is raised from farm to fork. The steaks from the short loin are cut starting at the rib end and working toward the rear.

how is this? Easy isn’t it? That’s the make beef & broccoli stir fry with variations that you practice at home. Good luck!