we want to share a recipe cowboy cornbread that is delicious? How to prepare it is indeed very easy. If you want to make cowboy cornbread which has aroma and taste that can provoke appetite.

Many things that can affect the taste quality of cowboy cornbread, start from the type of ingredients, next selection of fresh ingredients |good, until how to process and serve. No need bewildered if want to prepare cowboy cornbread delicious as long as you know the trick then this dish able become treat special. And worthy of serving for anyone.

Ingredients and seasonings required in make

1. Take 1 can refried beans
2. Prepare 1 bag shredded cheese (ur choice)
3. Take 1 can corn
4. Prepare 1 box cornbread mix
5. Prepare 1 can Italian diced tomatos
6. Prepare 1 lb ground meat
7. Prepare 1 packages mushrooms slices
8. Take 1 onion diced

DIRECTIONS Preheat oven per cornbread package directions. Mix green chillis into ground beef. This cornbread is richer and sweeter than others I've tried, and especially luscious alongside ham and beans. —Karen Ann Bland, Gove, Kansas. Cowboy Cornbread Recipe photo by Taste of Home.

How to make:process Cowboy cornbread:

1. 1. Preheat oven 350°
2. In casserole dish spred refried beans
3. Then add a layer of shredded cheese
4. Cook ground meat drain off grease (you can cook the mushrooms with meat and can add a onion) add the tomatos after grease has been drained and mix together
5. Add meat mix to dish add more cheese
6. Mix cornbread mix as directed add corn to mix
7. Put cornbread mix on top of casserole then put in oven a bake till cornbread is done about 30 mins.
8. You can top it with sour cream, salsa, guacamole, or green onion
9. Done and ready to serve!

Combine remaining oil, buttermilk, chiles, and egg in a bowl; stir well. Add to cornmeal mixture, stirring until the dry ingredients are moistened. In a mixing bowl, prepare the cornbread by mixing in the eggs and milk (same directions as seen on the box). In a large mixing bowl, mix all ingredients until smooth. Using a paper towel, coat the bottom and edges of skillet with oil, pour remaining tablespoon of oil into the skillet.

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