Good afternoon, we are going to share those Am looking for a egg and cheese omelet. recipe that is Delicious How to making it is very easy. Just need patience and persistence. So that egg and cheese omelet. has aroma and taste that can to arouse appetite.

In order for the taste of egg and cheese omelet., you need to do first from the type of ingredients, next selection of ingredients that are fresh until how to make and serve it. No need Confused if want prepare egg and cheese omelet. delicious as long as you know the trick and how to make this dish able become serving very special.

Ingredients and seasonings used for make

1. Prepare ingredients
2. Prepare eggs
3. Prepare grounded black pepper
4. Use adobo
5. Prepare milk
6. Take butter
7. Prepare of any kind of cheese

Tip in a little butter, and let the brown a bit. FOLD omelet in half; SLIDE onto plate. Spray or lightly grease a large skillet and heat over medium heat. Pour eggs into heated skillet, swirling the pan to coat the bottom.

Step by step to make egg and cheese omelet.:

1. crack eggs into a bowl.
2. add black pepper, adobo and milk into the bowl and mix.
3. put butter into a small pan over medium heat
4. while butter is melting in the pan use a spoon or a kitchen utensil and move the butter around to butter up the pan
5. when butter is slightly melted , lower the flame level to a low flame and then add egg mixture.
6. let the egg mixture cook until you think it is time to flip it to the other side.
7. when the omelet is cooked, turn off the flame and put your cheese into the omelet while it is still in the Pan then fold the omelet in half .
8. eat.
9. Done and ready to serve!

Eggland's Best Omelets make it easy for you to start your day with a delicious, hot breakfast. After just a few minutes in the microwave, you can enjoy the taste and nutrition of Eggland's Best Cage Free eggs folded over a delicious blend of shredded cheddar, Monterey Jack, and Parmesan cheese. This will ensure that the omelet cooks faster, and the faster an omelet cooks, the more tender it's going to be. In cuisine, an omelette (also spelled omelet) is a dish made from beaten eggs, fried with butter or oil in a frying pan (without stirring as in scrambled egg). It is quite common for the omelette to be folded around fillings such as chives, vegetables, mushrooms, meat (often ham or bacon), cheese, onions or some combination of the above.

how ? Easy isn’t it? That’s the prepare egg and cheese omelet. that you practice at home. Hope it’s useful and good luck!