Recipe Steak and Cheese Omelette the So Delicious You can take Joss in your mouth

Recipe Steak and Cheese Omelette the So Delicious You can take Joss in your mouth

  • fenway
  • fenway
  • Mar 24, 2022

Good morning I are going to share those Are looking for a steak and cheese omelette recipe that is interesting The method of preparing it is very not too difficult. Just need patience and persistence. So that steak and cheese omelette has aroma and taste that can arouse appetite.

In order for the taste of steak and cheese omelette, you need to pay attention start from the type of ingredients, next selection of ingredients that are good to how to process and serve it. No need Confused if want prepare steak and cheese omelette good as long as you know the trick and how to make this dish able become treat very special.

Ingredients and seasonings used for make
  1. Prepare 1 FOR EACH OMELETTE
  2. Prepare 3 large eggs
  3. Prepare 1 tbsp sour cream
  4. Prepare 1 tbsp chopped fresh chives
  5. Prepare 1/4 tsp black pepper and pinch of salt
  6. Prepare 4 oz thin sliced fillet of beef, sauteed until browned and set aside.
  7. Use 1/4 cup shredded sharp cheddar cheese, or cheese you like
  8. Take 1 tbsp butter
  9. Use 1 GARNISH
  10. Prepare 4 or more Roasted Garlic Parmesan Jalapenos, recipe listed below

Beat eggs with wisk until well mixed and pour into medium sized greased skillet over medium heat. Cook until the bottom and around the edges is solid. Then add steak, tomato, green onion, mushroom, and cheese. Continue to cook until cheese melts then, using a spatula, flip one side over the other and allow leftover egg to run out and cook.

Step by step to make Steak and Cheese Omelette:
  1. In a large bowl beat eggs with sour cream, chives salt and pepper until very well blended.
  2. Heat butter in a 9 or 10 inch non stick skillet. Add beaten eggs and let cook on medium heat just until beginning to set. With a heatproof rubber spatula push cooked ends into center and allow uncooked liquid to flow onto area you pushed egg from. When all of the egg seems to be becoming set add cheese and cooked steak in center. Cover skillet, turn heat to low just to melt cheese, about 30 45 seconds..
  3. Remove skillet from heat, fold one end of omelette, with the spatula over the middle, then fold over the other side right on to serving plate.
  4. Garnish with Roasted Parmesan Roased Jalapenos. https://cookpad.com/us/recipes/350333-roasted-parmesan-garlic-jalapeno-rounds (see recipe)
  5. Done and ready to serve!

Make omelet: In the same skillet over medium heat, melt butter. In a small bowl, beat eggs and milk and season with salt and pepper, then pour half the egg mixture into skillet. Coat the bottom of a cast-iron pan with cooking oil and saute the onions peppers and steak until steak is cooked and veggies have softened. Season well with salt and pepper. Add cheese and turn off the heat and mix.

I say thank you for using the recipe that we convey on this page. hope we Hope it’s useful and good luck!