Good afternoon, we are going to share those Again looking for a omurice! japanese omlet rice recipe that is delicious How to making it is very easy. Just need patience and persistence. So that omurice! japanese omlet rice has aroma and taste that can to arouse appetite.

In order for the taste of omurice! japanese omlet rice, you need to pay attention start from the type of ingredients, then selection of ingredients that are good to how to make and serve it. No need Confused if want prepare omurice! japanese omlet rice delicious as long as you know the trick and how to make this dish can be treat very special.

Ingredients and seasonings must exist for prepare

1. Prepare 1 Tbsp butter
2. Prepare 4 oz Chopped Chicken (115 g)
3. Prepare 1/2 Chopped Onion
4. Prepare 2/3 cup Mixed vegetables
5. Prepare 445 g Cooked Rice (1 lb)
6. Prepare 1/2 clove minced garlic
7. Prepare 2 tsp salt
8. Take to taste Pepper
9. Use 5 Tbsp tomato catsup
10. Prepare 1 Tbsp Parmesan cheese
11. Prepare 4 eggs
12. Use 8 Tbsp milk
13. Prepare to taste Salt
14. Use to taste Pepper
15. Prepare 2 Tbsp butter

Sprinkle in some salt and pepper to taste. Turn off the heat and add ketchup and mix well. Use a spatula for fold over the the eggs over the rice to make an omelet. Carefully turn out onto a paper towel.

Instructions to make Omurice! Japanese Omlet Rice:

1. Put butter in a large skillet, cook chicken and onion until cooked.
2. Add and fry the mixed vegetables, rice and rest of the filling ingredients. Set aside.
3. Beat eggs and add milk, salt and pepper.
4. Melt butter in a large skillet. Cook 1/4 egg mixture like a crepe.
5. Carefully spoon 1/4 of the rice filling over one half of the omelet. Flip the omelet over to cover the rice filling! Repeat with rest of the ingredients.
6. Drizzle tomato catsup on the omurice if you like.
7. Done and ready to serve!

Immediately wrap in the paper towel and shape into a football/omelet shape to seal the edges together. Repeat with remaining egg and rice mixtures to make a second omelet. Serve while warm, top with additional ketchup if desired. Notes Omurice (Japanese rice omelette) made with shirataki rice tastes buttery, sweet, and savory and low carb! This dish is super fast to make and buttery delicious!

me, the simple preparation of Omurice! Japanese Omlet Rice above can help you prepare food that are delicious for family/friends Congratulations enjoy