Recipe Baked French Toast! the Can Spoil the Tongue Perfect

Recipe Baked French Toast! the Can Spoil the Tongue Perfect

  • Sally Strong
  • Sally Strong
  • Mar 25, 2022

Good afternoon, I are going to share those Am looking for a baked french toast! recipe that is delicious How to preparing it is very easy. Just need patience and persistence. So that baked french toast! has aroma and taste that capable to arouse appetite.

In order for the taste of baked french toast!, you need to do start from the type of ingredients, next selection of ingredients that are good to how to make and serve it. No need Confused if want prepare baked french toast! good as long as you know the trick and how to make this dish you can become serving very special.

Ingredients and seasonings required in prepare
  1. Prepare 5 beaten eggs
  2. Prepare To taste Brown sugar
  3. Prepare To taste Cinnamon Powder
  4. Prepare 1.5 L water
  5. Prepare 250 g brown sugar
  6. Prepare 2 lemon zest
  7. Use 3 cinnamon sticks
  8. Prepare 1 teaspoon Vanilla extract
  9. Prepare 1 tablespoon butter
  10. Prepare 14 slices bread

Beat eggs, milk, powdered sugar, vanilla and cinnamon. Dip bread in the egg mixture and place on cookie sheets. Cut remaining butter into pieces and scatter over bread. For the French toast: Grease the baking pan with butter.

How to make Baked French Toast!:
  1. Make a syrup with water, sugar, lemon zest, cinnamon sticks, vanilla extract and butter. Boil for 25 minutes, covered.
  2. Spread butter or olive oil on an oven tray, then sprinkle with a mix of brown sugar and cinnamon.
  3. Put a pan in low heat and wet the bread slices in the sugar syrup, drain lightly with the help of a spatula. Pass them through the beaten egg and place them on the tray
  4. Sprinkle with the brown sugar and cinnamon mixture. Bake in a preheated oven at 190 ° C for 10 minutes and enjoy!
  5. Done and ready to serve!

Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Crack the eggs in a big bowl. Cut each bread slice in half, making two triangles. In a large bowl, whisk the eggs, milk, cream, maple syrup, vanilla, cinnamon, cardamom, nutmeg, and salt until combined. Place the milk, eggs, sugar, maple syrup, vanilla, cinnamon, and salt in a medium-size bowl and whisk to mix well.

how ? Easy isn’t it? That’s the prepare baked french toast! that you practice at home. Congratulations enjoy