Good morning we are going to share those Are looking for a california style fresh and healthy taco salad recipe that is delicious The method of making it is very easy. Just need patience and persistence. So that california style fresh and healthy taco salad has aroma and taste that able arouse appetite.

In order for the taste of california style fresh and healthy taco salad, you need to pay attention first from the type of ingredients, next selection of ingredients that are fresh until how to make and serve it. No need Confused if want to prepare california style fresh and healthy taco salad good as long as you know the trick and how to make this dish can be serving very special.

Ingredients and seasonings used in make

1. Use 1 ground beef/ground turkey 1 lb
2. Prepare 1 onion i used a small sweet onion
3. Prepare 1 envelope of taco seasoning i used casa mamitas from aldis but you can use whatever is comparable
4. Take 1 i used about four or five sweet bell peppers finely sliced
5. Use 1 tortillas of your choice i used trader joes whole wheat flour tortillas
6. Prepare 1 guacamole i used trader joes spicy chunky guac.
7. Take 1 pico de gallo i used trader joes fresh hot salsa yummm
8. Prepare 1 salad mix of your choice i included spinach in mine
9. Take 1 refried beans home made or store bought i purchased regular black beans and mad my own

In a large bowl, gently toss together remaining ingredients, except hot sauce. Toss the tortilla strips with a tiny bit of olive oil and a few pinches of salt. Make the Shiitake Taco "Meat": In a medium skillet, heat the olive oil over medium heat. To meal prep: Brown the meat with taco seasoning and chop all your taco salad ingredients.

How to make California style Fresh and Healthy Taco Salad:

1. over med heat brown turkey meat while addind season salt black pepper thyme rosemary a bay leaf and veggies after the meat is browned add the seasoning pack and follow its directions
2. make your tortillas in a tortilla salad bowl mold or substitute for tortilla chips
3. now start filling in I placed refried beans on the bottom then added my lettuce blend then my meat next to help wilt the lettuce then guacamole and pico de gallo on top
4. enjoy
5. Done and ready to serve!

Store in meal prep containers untossed, with the sour cream, salsa, and beef stored separately. Don't cut the avocado ahead of time. Right before serving, heat the meat and add to the salad. Add sour cream, salsa, and freshly cut avocado, and toss together. In a medium-size mixing bowl combine chicken tenders with olive oil, lime juice, chili powder, cumin, onion powder, garlic powder, and cayenne pepper.

how is this? Easy isn’t it? That’s the make california style fresh and healthy taco salad that you practice at home. Congratulations enjoy