Good afternoon, we are going to share those Again looking for a pot roast recipe that is appetizing How to making it is very not too difficult. Just need patience and persistence. So that pot roast has aroma and taste that capable to arouse appetite.

In order for the taste of pot roast, you need to do first from the type of ingredients, next selection of ingredients that are good until how to process and serve it. No need Confused if want prepare pot roast delicious as long as you know the trick and how to make this dish you can be serving very special.

Ingredients and seasonings required for prepare

1. Use 3 lb Beef chuck pot roast
2. Prepare 1/2 cup Flour
3. Use 1 Kosher salt pepper
4. Prepare 3 Carrots, sliced
5. Prepare 3 Potatoes, quartered
6. Take 2 Onions, sliced
7. Take 2 Stalks celery, sliced
8. Use 1 cup Beef broth or wine

Make it unique with beer, cranberries or wine! By Marie Thomas Heat the olive oil in large pot or Dutch oven over medium-high heat. Add the halved onions to the pot, browning them on both sides. Throw the carrots into the same.

Steps to make Pot roast:

1. Coat roast with 1/2 cup flour, salt, and pepper. Sear roast in a skillet on stovetop (optional)
2. Place all vegetables in crock-pot slow cooker. Add roast, pour liquid.
3. Cover and cook on low for 10-12 hours or on high for 6-8 hours, or untill tender.
4. Done and ready to serve!

Generously salt and pepper your chuck roast. Heat a large pot or Dutch oven over medium-high heat. Combine water, soup mix, and Worcestershire sauce; pour over roast. Place oven bag on a roasting pan. When roast is browned, remove from pan and set on a plate.

how is this? Easy isn’t it? That’s the prepare pot roast that you do at home. Good luck!