Good afternoon I are going to share those Are looking for a slow cooker pot roast recipe that is delicious The method of preparing it is very not difficult. Just need patience and persistence. So that slow cooker pot roast has aroma and taste that able arouse appetite.

In order for the taste of slow cooker pot roast, you need to pay attention start from the type of ingredients, then selection of ingredients that are fresh to how to process and serve it. No need Confused if want to prepare slow cooker pot roast delicious as long as you know the trick and how to make this dish you can be treat very special.

Ingredients and seasonings required for make

1. Prepare 1 Chuck Roast
2. Prepare 4-6 medium Potatoes Cubed
3. Prepare 1 bag Petite Baby Carrots
4. Prepare 1 large Onion Sliced
5. Use 15 oz Beef Broth
6. Prepare 1 Tbsp Powdered Ranch Dressing
7. Prepare 1 pkg Low Sodium Brown Gravy Mix
8. Prepare 1 pkg Onion Soup Mix
9. Prepare Water

In medium bowl, mix broth, tomato paste, thyme, mushroom soup and onion soup mix with whisk until smooth. Add carrots and onions; season with salt and pepper, and toss. Tomato sauce, brown sugar, Worcestershire sauce, and cider vinegar combine to create a rich, delicious sauce. "If you have leftovers, the sauce is a delicious au-jus-style sauce," says SB. "This roast is one of my family's all-time favorites. In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water.

How to make:process Slow Cooker Pot Roast:

1. In a slow cooker add all ingredients except carrots and potatoes.
2. Top off slow cooker with water until approximately 1 inch from the top.
3. Cover and cook 5-7 hours on low.
4. Add carrots to slow cooker, cover, and cook 1 1/2 hours more on low.
5. Add potatoes to slow cooker and cook covered on low until potatoes are tender. Normally takes approximately 3 hours.
6. When adding carrots and potatoes scoop out water as need to make room so it doesn't overflow.
7. Done and ready to serve!

Place pot roast in slow cooker and coat with soup mixture. Combine potatoes, carrots, celery, onion, and garlic in a slow cooker. Whisk together broth, flour, and tomato paste in a medium bowl; stir into slow cooker. Rub onto all sides of the roast. Set a medium skillet over medium-high heat.

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