Good afternoon, we are going to share those Again looking for a beef pot roast recipe that is Delicious How to making it is very easy. Just need patience and persistence. So that beef pot roast has aroma and taste that can to arouse appetite.

In order for the taste of beef pot roast, you need to do start from the type of ingredients, next selection of ingredients that are fresh to how to make and serve it. No need Confused if want to prepare beef pot roast good as long as you know the trick and how to make this dish able become serving very special.

Ingredients and seasonings used in prepare

1. Prepare 1 chuck roast, 3 - 4 pounds
2. Prepare 1 envelope dry onion soup mix
3. Prepare 1 can celery soup
4. Prepare 1 can water
5. Use 3 tbsp flour
6. Use 3 beef bullion cubes
7. Prepare 1 medium onion

Add the halved onions to the pot, browning them on both sides. Remove the onions to a plate. Throw the carrots into the same. Simmer the Pot Roast on the Stove Pour the cooking liquid over the browned roast.

Step by step to make beef pot roast:

1. combine all ingredients in slow cooke
2. cover and cook on low 10 to 12 hours
3. Done and ready to serve!

Add Potatoes and Vegetables One pound of potatoes to one pound of veggies is our go-to ratio to feed a large family. Once it boils remove from the heat and nestle the browned chuck roast back in the pot. You want the liquid to go about ½ way up the roast. Take the pot out of the oven, remove the pot roast and cooked carrots from the pot and place on a serving platter. The very best pot roast recipes are low-effort and high-reward, yielding buttery, tender beef that practically falls apart at the touch of a fork.

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