Good afternoon, I are going to share those Again looking for a slow cooker pot roast recipe that is Delicious How to preparing it is very not difficult. Just need patience and persistence. So that slow cooker pot roast has aroma and taste that capable to arouse appetite.

In order for the taste of slow cooker pot roast, you need to do start from the type of ingredients, then selection of ingredients that are fresh to how to make and serve it. No need Confused if want to prepare slow cooker pot roast good as long as you know the trick and how to make this dish you can be treat very special.

Ingredients and seasonings required in make

1. Prepare 2 tbsp unsalted butter
2. Prepare 1 tbsp sunflower oil
3. Prepare 1 large onion cut into wedges
4. Prepare 3 lb boneless top round or rump roast
5. Prepare 3 carrots, peeled and thinly sliced
6. Prepare 2 bay leaves
7. Take 1/2 tsp salt
8. Prepare 2 envelope (1.4oz) onion soup mix
9. Use 1 tbsp cornstarch

Remove roast to a serving platter; tent with foil. Add carrots and onions; season with salt and pepper, and toss. Awesome Slow Cooker Pot Roast Montrey Ellis. Awesome Slow Cooker Pot Roast Meem.

Steps to make Slow Cooker Pot Roast:

1. Heat butter and sunflower oil in a large skillet.
2. Add onion and beef.
3. Brown the beef on all sides
4. Transfer the beef and onion to slow cooker
5. Add carrots, potatoes and bay leaves around beef.
6. Sprinkle with salt.
7. In a heat-proof bowl or measuring cup, combine the soup mix with 3 cups boiling water. stir until smooth.
8. Pour soup mix over beef and vegetables.
9. Cover and cook on high until the meat is tender…about 3.5 hours.
10. In a medium saucepan, combine cornstarch and about 1 tsp. water. Stir to form paste.
11. Add 2 cups hot liquid from slow cooker and bring to boil, stirring until the gravy has thickened.
12. Slice the beef and serve with vegetables and gravy.
13. Done and ready to serve!

Place roast into crockpot and surround with vegetables. Combine beef broth and vegetable soup mix, then add to crockpot. View Recipe. this link opens in a new tab. Before you set and forget your ingredients, there's a crucial step that'll amplify your pot roast's flavor: adding salt, pepper, and a little bit of flour to the meat and searing it to lock in the juices and flavors. Combine potatoes, carrots, celery, onion, and garlic in a slow cooker.

relatives or to be inspiration for selling food. Hope it’s useful and good luck!