Good afternoon, I are going to share those Again looking for a spicy turkey sausage mushroom and rice skillet recipe that is delicious How to making it is very not too difficult. Just need patience and persistence. So that spicy turkey sausage mushroom and rice skillet has aroma and taste that can to arouse appetite.

In order for the taste of spicy turkey sausage mushroom and rice skillet, you need to do first from the type of ingredients, then selection of ingredients that are fresh until how to make and serve it. No need Confused if want prepare spicy turkey sausage mushroom and rice skillet good as long as you know the trick and how to make this dish able be treat very special.

Ingredients and seasonings required in make

1. Take 2 packs hot turkey sausage
2. Use 1/2 large onion diced
3. Prepare 1 pack mushrooms chopped
4. Prepare 3-4 cups cooked rice (or 2 cups uncooked then use 5 cups chicken stock)
5. Take 1 tbsp adobo seasoning
6. Prepare 1 tsp salt
7. Take to taste Pepper
8. Prepare 1 can cream of mushroom healthy request
9. Use 1/3 cup light cream

Saute the mushrooms, pepper and onion in oil in the same pan until tender. Stir in the tomatoes, spinach, water, tomato sauce and seasonings. Add the rice, mixing thoroughly into the sausage mixture and then add in the soup, chicken stock, & water. Bring to boil, then reduce heat to low and allow rice to cook.

Step by step to make Spicy turkey sausage mushroom and rice skillet:

1. Preheat oven to 375, In a large oven safe pot cook the 2 packs of sausage for 25 min
2. Remove pot from oven and place sausage on cutting board to cool a bit.
3. Add onions and mushrooms to the pot with a little olive oil. Sauté until translucent. Dice the sausage up at this time.
4. Add cooked rice and a little chicken broth to thin out. Add seasoning, then reduce heat to low and add cream of mushroom and light cream. Add sausage and heat through.
5. If using uncooked rice add at the same time but add chicken broth and cook for 2 min until broth is absorbed. Follow rest of recipe the same
6. Done and ready to serve!

With a slotted spoon, remove sausages from skillet and set aside. Add remaining olive oil to the skillet. Preheat a skillet over medium-high heat. Add turkey sausage, and cook until well browned on the outside, and no longer pink on the inside. Remove cooked sausage, then stir in garlic and onion.

I say thank you for using the recipe that I convey on here. hope we Hope it’s useful and good luck!