Good afternoon we are going to share those Are looking for a kwetiau goreng (fried rice-flat noodle) - indonesia recipe that is delicious The method of making it is very not too difficult. Just need patience and persistence. So that kwetiau goreng (fried rice-flat noodle) - indonesia has aroma and taste that can arouse appetite.

In order for the taste of kwetiau goreng (fried rice-flat noodle) - indonesia, you need to pay attention start from the type of ingredients, then selection of ingredients that are fresh to how to make and serve it. No need Confused if want to prepare kwetiau goreng (fried rice-flat noodle) - indonesia delicious as long as you know the trick and how to make this dish able be treat very special.

Ingredients and seasonings required in make

1. Prepare 1 plate of Kwetiau noodle
2. Prepare 1/4 cup water
3. Take 3 tbs cooking oil
4. Take 1 egg
5. Prepare <>Ground seasoning:
6. Take 1 clove onion
7. Prepare 1 clove garlic
8. Take 1 tsp salt
9. Take 1/4 tsp ground white pepper
10. Prepare 1/2 peace of candlenut
11. Prepare Bird eye chili if you like
12. Use <>as much as you want of (you can skip tho):
13. Prepare Bok choy
14. Use Cabbage
15. Prepare Carrot
16. Use Sausages/meat ball/cooked chicken meat/cooked seafood
17. Prepare Sweet soy sauce (usually I use 2-3 tbs)
18. Prepare Tomato sauce (usually 1-2 tbs)
19. Use Chopped celery

It is made from noodles, locally known as kwetiau, which are stir fried in cooking oil with garlic, onion or shallots, beef, chicken, fried prawn, crab or sliced bakso (meatballs), chili, Chinese cabbage, cabbages, tomatoes, egg, and other vegetables with an ample amount of kecap. Heat in a pan oil pan and fry the egg as an omelet and then cut into strips. Then add the meatballs and the tomato and fry until soft. Then add the carrot, caisim and bean sprouts and fry until soft.

How to cook Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia:

1. If you have dried kwetiau noodle, prepare it as the instruction on the packaging. If you have the fresh one, make sure you separate it each other (not stick each other) by soak it in cold water.
2. Cut off the vegetables, sausages, meatball and the chicken. Cut the carrot into slices.
3. Heat the cooking oil and stir fry the ground seasoning
4. Set aside the seasoning before it totally cooked then add the egg and stir-fry
5. Add the carrot first and then other vegetables, sausages/meatball/chicken/seafood, the noodle, sweet soy sauce, tomato sauce and water
6. After a while, add the celery, evaluate the taste. You can add cucumber as garnish.
7. Enjoy it and welcome to Indonesia :)
8. Done and ready to serve!

Kwetiau goreng (Indonesian for 'fried flat noodle') is a Chinese Indonesian stir fried flat rice noodle dish from Kwetiau goreng in a restaurant in Indonesia served with acar pickles and fried shallot sprinkles. Последние твиты от Kwetiau Gorenk Karena Kwetiau goreng tidak pernah berbohong. Add the beef and salt and stir fry until the color starts to change. Push aside the stuff in the wok and pour the beaten egg. Kwetiau stir fry is a Chinese Indonesian and Malay Singaporean dish. In Indonesia it is called kwetiau goreng.

how is this? Easy isn’t it? That’s the make kwetiau goreng (fried rice-flat noodle) - indonesia that you practice at home. Hope it’s useful and good luck!