Easy Steps to Make Simple Rice Pilaf in the Microwave the Can Spoil the Tongue Appealing

Easy Steps to Make Simple Rice Pilaf in the Microwave the Can Spoil the Tongue Appealing

  • cookpadjapan
  • cookpadjapan
  • Mar 26, 2022

Good morning I are going to share those Again looking for a simple rice pilaf in the microwave recipe that is delicious The method of making it is very easy. Just need patience and persistence. So that simple rice pilaf in the microwave has aroma and taste that can arouse appetite.

In order for the taste of simple rice pilaf in the microwave, you need to do first from the type of ingredients, then selection of ingredients that are fresh to how to make and serve it. No need Confused if want to prepare simple rice pilaf in the microwave delicious as long as you know the trick and how to make this dish you can be treat very special.

Ingredients and seasonings used for make
  1. Use 3 bowls Leftover rice
  2. Take 200 ml Frozen mixed vegetables
  3. Take 3 large Wiener sausage
  4. Take 1/2 to 1 cubes, Soup stock cubes
  5. Use 1 Salt and pepper
  6. Use 1 tsp Butter or margarine

Note: the rice expands during cooking, so be sure to choose a container that is large enough. Scoop the rice into the microwave-safe container or pot. Fill the pot with water and swish the water and rice with your hands. Pour out the water, keeping the rice in the pot (just cup your hands around the rice to prevent it from pouring out).

Instructions to make Simple Rice Pilaf in the Microwave:
  1. Slice the wieners and add them to a heat-resistant bowl with the vegetables. Cover the bowl with cling film and heat it up for 3 minutes in the microwave.
  2. Add the rice to the bowl as well, along with a crushed soup stock cube and some salt and pepper. Lightly mix everything together, cover it with cling film, and then put it back in the microwave for 2 more minutes.
  3. While the rice is still hot, add the butter or margarine and mix it in. If you feel that the taste is still a little weak, adjust it with some salt and pepper.
  4. Done and ready to serve!

If reheating the rice on the stovetop, place it in a saucepan or skillet, add a splash of water or broth, cover and warm over low heat, stirring occasionally, just until heated through. What to Add to Basic Rice Pilaf Recipe Variations Here's how to make easy rice pilaf: Combine onion, garlic and butter in a pot and sauté until softened. Add the washed and drained rice and stir until it starts to turn golden (image above), or turns translucent. Salt to taste if necessary (you want the broth to be as salty as you want your rice). Fluff rice with a fork before serving.

me, the simple preparation of Simple Rice Pilaf in the Microwave above can help you prepare food that are delicious for family/friends Good luck!