Good morning I are going to share those Are looking for a spicy chicken roast recipe that is delicious The method of preparing it is very easy. Just need patience and persistence. So that spicy chicken roast has aroma and taste that can arouse appetite.

In order for the taste of spicy chicken roast, you need to do start from the type of ingredients, then selection of ingredients that are good until how to make and serve it. No need Confused if want prepare spicy chicken roast delicious as long as you know the trick and how to make this dish able become serving very special.

Ingredients and seasonings required in make

1. Prepare 1.5 kg Whole chicken
2. Prepare 2 tbs Whole pepper
3. Use 4 tbs Crushed pepper
4. Prepare 2 tbs Pepper powder
5. Prepare 1 tbs Cumin powder
6. Use Cinnamon stick 3
7. Take 6 Cardamom
8. Prepare Clove 10
9. Take Bay leaf 3
10. Prepare Garlic pearl 15 (crushed)
11. Prepare 2 tbs Butter
12. Prepare 100 ml Red wine
13. Prepare 2 tbs all-purpose flour
14. Prepare to taste Salt
15. Use 1 tsp Turmeric powder
16. Prepare 6 tbs Olive oil
17. Use Brussels 6 nos
18. Prepare 4 Carrot
19. Take 6 Baby potato

Place in a large Dutch oven or heavy pot with a tight-fitting lid. Add the whole spices, let them sputter and become fragrant. Place the chicken into a roasting dish and add quartered onions and garlic cloves. Test if the chicken is done by cutting between the drumstick and the breast.

How to cook Spicy chicken roast:

1. Wash chicken, rub with turmeric powder wash again and keep
2. Take a big deep pan, pour 2tbs oil, put all the whole masala and keep the chicken in pan, pour 3cups of water and salt, cover with the lid and let it boil until 75% cook.
3. Once cool, take the broth and keep it. Apply pepper powder on the chicken and keep separately
4. Half boil the vegetables and keep
5. Keep the pan on low flame, add butter, when melt add all-purpose flour, crushed pepper, crushed garlic and red wine, mix everything and add broth and cook in a low flame until thick mixture
6. Apply pepper powder on the boiled chicken. Stuff the half boiled vegetables in the chicken
7. In a deep pan, pour the remaining oil and fry the whole chicken carefully in medium flame until light brown. use the 2 flat metal spatula while turn the chicken
8. Now pour the thick spicy mixture over the chicken and serve hot with wine
9. Done and ready to serve!

If the juices run clear, the chicken is cooked. Try this whole chicken with a sweet-and-spicy marinade for a hot bird that's crispy on the outside. Watch how to make this recipe. Melt the butter in a saucepan. Add the lemon juice, salt, black pepper, cayenne and garlic, and stir.

me, the simple preparation of Spicy chicken roast above can help you prepare servings that are delicious for family/friends Good luck!