we want to share a recipe sweet potato chips#4 week challenge that is interesting? How to prepare it is indeed not too difficult. If you want to process sweet potato chips#4 week challenge which has aroma and taste that can provoke appetite.

There are several things that can affect the taste quality of sweet potato chips#4 week challenge, start from the type of ingredients, next selection of fresh ingredients |good, until how to process and serve. No need bewildered if want prepare sweet potato chips#4 week challenge delicious as long as you know the how then this dish could be serving special. And worthy of serving for anyone.

Ingredients and seasonings required for make

1. Prepare 1 kg sweet potatoes
2. Prepare Oil
3. Prepare to taste Salt
4. Prepare Red chilli powder optional

Cut sweet potatoes into very thin slices. In large bowl, toss potatoes with oil, salt and pepper. Line a baking sheet with aluminum foil. Grab a bag of SUNCHIPS ® whole grain snacks in your favorite flavor, and tell your taste buds to meet you at the corner of delicious and wholesome.

How to make Sweet Potato Chips#4 week challenge:

1. Peel n wash the sweet potatoes.Cut into chips.
2. Put oil in a karai n deep fry just like normal potato chips.Put salt n red chilly powder.
3. Serve hot with salt n red chilly powder.Can be served with grilled chicken or fish
4. Done and ready to serve!

Try this delicious, Non-GMO Project Verified snack any time of day. He pairs them with his squid and mackerel burger, but these chips would also go well with beef burgers, sandwiches or a nice pan-fried steak. If you have a mandolin, use it. Use a deep-fry thermometer to measure the temperature. Use a deep-fry skimmer to scoop out the fried sweet potato chips.

how ? Easy isn’t it? That’s the make sweet potato chips#4 week challenge that you practice at home. Hope it’s useful and good luck!