Good afternoon, I are going to share those Again looking for a leek omelette recipe that is Delicious How to preparing it is very not difficult. Just need patience and persistence. So that leek omelette has aroma and taste that can to arouse appetite.

In order for the taste of leek omelette, you need to pay attention start from the type of ingredients, next selection of ingredients that are fresh until how to process and serve it. No need Confused if want prepare leek omelette good as long as you know the trick and how to make this dish able be serving very special.

Ingredients and seasonings must exist in prepare

1. Prepare eggs
2. Prepare 1 dash salt and pepper
3. Take 2 eggs
4. Prepare additional add on option
5. Prepare 2 slice chedder cheese strip or any cheese
6. Prepare 1 stick leek slice thinly into rings
7. Prepare 1 tbsp butter
8. Use optional garnish
9. Prepare 1 tbsp each of heinz tomato and chili sauce

Finely chop the leek and add it to the olive oil in a pan, Directions Beat eggs, water, salt, and black pepper together in a small bowl. Grease a non-stick frying pan with a paper towel dipped in extra-virgin olive oil. Add cooked leeks and garlic to egg mixture. Pour mixture back into oiled frying pan and cook until done.

How to make Leek Omelette:

1. Season eggs then set aside
2. With butter lightly sauté leeks 1 minute then add beaten eggs
3. Additional add on chedder cheese then cover lid for 2 minute till cheese are melted and eggs are lightly brown and crisps
4. Flip one side of the omelette and serve as a light diet brunch or sandwich fillings or as side dish
5. Optional serving leeks omelette top heinz tomato and chili sauce
6. Done and ready to serve!

Put the eggs, chives and milk in a bowl, season and whisk lightly. Heat the remaining butter in a frying pan. Add a quarter of the egg mixture to the pan and stir until almost set. Break three eggs into medium bowl. Add the eggs and milk along with some a pinch of salt and pepper and whisk with a fork.

relatives or to be inspiration in do culinary business. Good luck!