Good morning I are going to share those Again looking for a chunky vegetable omelette recipe that is interesting The method of making it is very easy. Just need patience and persistence. So that chunky vegetable omelette has aroma and taste that able arouse appetite.

In order for the taste of chunky vegetable omelette, you need to do first from the type of ingredients, then selection of ingredients that are fresh to how to process and serve it. No need Confused if want prepare chunky vegetable omelette delicious as long as you know the trick and how to make this dish able become treat very special.

Ingredients and seasonings required for make

1. Prepare 4 free range Eggs
2. Prepare 4 Tablespoons lactose free milk
3. Use 1 small head of Broccoli (cut into chunks)
4. Take 125 g Cherry or grape tomatoes (halved)
5. Prepare 1/2 red Capsicum (cut into strips)
6. Use 60 g Goats Feta (crumbled)
7. Take Olive oil spray
8. Use Pinch Murray river sea salt
9. Prepare 2 pinched Cracked pepper

In a small bowl, beat the egg yolks, cream, Parmesan cheese and pepper until foamy. Gently fold into the egg whites. DIRECTIONS In a large skillet, heat oil over medium heat. Stir in salt, bell pepper, mushrooms, zucchini, and garlic.

Steps to make Chunky vegetable omelette:

1. Spray and preheat a non-stick fry pan over medium high heat.
2. In a small bowl, mix eggs, milk, salt & pepper.
3. Pour eggs into pan, once cooked, reduce heat to low.
4. Cut all vegetables & place on top of Omelette, sprinkle with Feta over the top.
5. Cover & cook, until eggs are cooked through. Or alternatively you can place fry pan (make sure it's oven proof) in 180° celcius oven uncovered to cook through, this is my preferred method.
6. Enjoy! 😉
7. Done and ready to serve!

Eggs cook very quickly, so if you add raw onions to the egg mixture, your onions will be crunchy when the omelette is done. If you like your onions soft, cook them first with a pat of butter or olive oil, over low heat. Cook the onions until soft and translucent, or until brown and caramelized, however you like them. Directions In a large bowl, combine the first six ingredients. In a small bowl, whisk buttermilk, mayonnaise, vinegar, sugar and salt.

how is this? Easy isn’t it? That’s the make chunky vegetable omelette that you practice at home. Congratulations enjoy