Good morning I are going to share those Are looking for a pepper chicken recipe that is appetizing The method of preparing it is very not difficult. Just need patience and persistence. So that pepper chicken has aroma and taste that can arouse appetite.

In order for the taste of pepper chicken, you need to do start from the type of ingredients, then selection of ingredients that are fresh until how to process and serve it. No need Confused if want prepare pepper chicken good as long as you know the trick and how to make this dish able become serving very special.

Ingredients and seasonings required in prepare

1. Take 1 kg chicken drumsticks (or your choice of piece)
2. Prepare 1 tsp salt
3. Prepare 1 tsp pepper (I like to put lil more)plus 1tsp while cooking
4. Prepare 1 1/2 chilli powder
5. Use 2 onions
6. Prepare 1 tsp Garam masala
7. Take 1 tsp lemon and lime juice
8. Take 1/4 turmeric powder
9. Prepare Rice or roti to serve with
10. Prepare 1 cinnamon stick
11. Prepare 1 tsp Gochujang (red chilli paste) (Korean) (optional though I like the taste of it)

Stir-fry onion in remaining oil until tender. Stir soy sauce mixture and add to pan. Cook the chicken: Add the vegetable oil to a wok or large skillet and heat over high heat. Transfer the chicken to a paper towel lined plate and repeat with remaining chicken.

How to cook Pepper Chicken:

1. Marinate the chicken in salt, pepper and lemon n lime juice. Keep in fridge for an hour or so
2. Chop the onions and sauté them till they are golden with cinnamon stick
3. Add chilli powder, pepper, gochujang and garam masala. Add lil water while doing this.
4. Add the chicken and mix well. Add water in case needed or if you want lil sauce. Keep on medium flame until it’s cooked
5. Serve warm with rice or roti
6. Enjoy!!
7. Done and ready to serve!

Transfer the chicken to a plate and set aside. To make the Andhra Pepper Chicken, in a large wok or a kadai or a deep pan preheat the oil over medium heat. Add the sliced onion, sliced green chillies, chopped ginger and chopped garlic and saute until the onion softens and turns slightly brown. Pepper Chicken is an Indian Hindi-language film directed by Ratan Sil Sarma. It stars Dipannita Sharma, Boloram Das, Baharul Islam, Ravi Sarma, and Monuj Borkotoky.

how ? Easy isn’t it? That’s the prepare pepper chicken that you do at home. Good luck!