me want to share a recipe sunshine 's pumpkin pecan pie that is appetizing? How to make it is indeed not difficult. If you want to make sunshine 's pumpkin pecan pie which has aroma and taste that able provoke appetite.

Many things that can affect the taste quality of sunshine 's pumpkin pecan pie, start from the type of ingredients, then selection of fresh ingredients |good, until how to process and serve. No need bewildered if want to prepare sunshine 's pumpkin pecan pie the delicious as long as you know the how then this dish able be treat special. And worthy of serving for anyone.

Ingredients and seasonings used for make

1. Take pumpkin filling
2. Prepare 1 can pumpkin pie filling (15.oz ) libbys brand
3. Take 1/2 cup brown sugar
4. Take 2 large eggs beaten
5. Prepare 2 tbsp flour
6. Use 1 dash salt
7. Take 1/2 tsp cinnamon
8. Prepare 1/4 tsp nutmeg
9. Use 2 tbsp milk
10. Prepare pecan filling
11. Prepare 1/2 stick butter
12. Prepare 2/3 cup corn syrup
13. Take 1 large egg beaten
14. Use 1/2 cup sugar
15. Prepare 1 packages (16. oz ) sliced pecans
16. Use pie crust
17. Prepare 1 1/3 cup allpurpose flour
18. Take 1/3 cup sugar
19. Use 1 dash salt
20. Prepare 1 egg
21. Prepare 1 tbsp milk
22. Prepare 1/3 cup Vegetable oil

Make the filling: Combine pumpkin, sugar, salt and spices in a medium saucepan over medium heat. Scoop cooked pumpkin filling into bowl, and whisk in cold cream until smooth. Whisk in eggs, one at a time. Pour the batter into the prepared pan.

Instructions to make sunshine 's pumpkin pecan pie:

1. preheat oven at 400°F and bake on 400 .useing a 9"inch pie dish, put in flour, and make a well, then add the rest of the ingredients and mix in the pie dish. mix well from a ball then strat pressing to shape of dish …set a side
2. for pumpkin, in a bowl mix all ingredients ,together well, now pour in to pie crust.set to side.
3. for the pecans, butter into a medium saucepan, let butter melt add sugar, corn syrup, seasoning, and beatened egg, mix in fast so egg wont cook, now trun on medium-high heat and let cookfor 2 minutes add pecans stirring constantly,on a low boil for about 5 minutes, it should be thick.
4. now pour onto pumpkin,place a piece of foil over the pie, put in oven for 30 minutes, now take off foil, bake for 15 minutes longer.or untill golden brown.
5. take out of oven let set and cool for about 2 to 3 hours. slice and serve.
6. Done and ready to serve!

Sprinkle the yellow cake mix over. If the pie crust edge is getting too brown, cover the edges with aluminum foil. Combine the brown sugar, butter, corn syrup and eggs using an electric mixer. Add the chopped pecans and stir to combine. How to Know When Your Pumpkin Pie Is Done.

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