Good afternoon, we are going to share those Again looking for a super easy red beans and rice with sausage recipe that is appetizing How to making it is very not difficult. Just need patience and persistence. So that super easy red beans and rice with sausage has aroma and taste that can to arouse appetite.

In order for the taste of super easy red beans and rice with sausage, you need to pay attention start from the type of ingredients, next selection of ingredients that are fresh to how to make and serve it. No need Confused if want prepare super easy red beans and rice with sausage delicious as long as you know the trick and how to make this dish can be treat very special.

Ingredients and seasonings required in make

1. Prepare 1 lb smoked sausage, sliced
2. Prepare 1/2 onion, diced
3. Take 3 stalks celery, sliced
4. Prepare 1 large red bell pepper, diced
5. Prepare 2 cloves garlic, minced
6. Prepare 1 (14 oz) can diced tomato, with juice
7. Prepare 2 (14 oz) can dark red kidney beans, rinsed
8. Use 2 cups chicken broth
9. Take 1 cup water
10. Prepare 1 cup uncooked rice
11. Prepare 2 tablespoons Creole seasoning
12. Use 2 teaspoons hot sauce

Add diced tomato, beans, stock, water, seasonings and hot sauce. Add uncooked rice and bring to a boil. Stir in onion, green pepper and garlic; saute until tender. Pour in beans and tomatoes with juice.

How to make:process Super Easy Red Beans and Rice with Sausage:

1. Brown sliced sausage in a large stock pot to render fat.
2. Add cut vegetables to pot to saute a few minutes, garlic last so it won't burn.
3. Add diced tomato, beans, stock, water, seasonings and hot sauce
4. Add uncooked rice and bring to a boil
5. Cover tightly and reduce heat to simmer until rice is cooked. About 20-25 minutes
6. Done and ready to serve!

Season with oregano, salt and pepper. Then place into a freezer container or sealable plastic freezer bag (write the date on the bag so you can easily remember it). Thaw in the fridge the day before you plan to eat if. While it is cooking, get started on the sausage and red beans. Heat the vegetable oil in a Dutch oven.

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