Good afternoon I are going to share those Are looking for a smoked chicken sausage, escarole and beans over quinoa and brown rice pasta recipe that is delicious The method of making it is very easy. Just need patience and persistence. So that smoked chicken sausage, escarole and beans over quinoa and brown rice pasta has aroma and taste that able arouse appetite.

In order for the taste of smoked chicken sausage, escarole and beans over quinoa and brown rice pasta, you need to do first from the type of ingredients, next selection of ingredients that are fresh until how to make and serve it. No need Confused if want to prepare smoked chicken sausage, escarole and beans over quinoa and brown rice pasta good as long as you know the trick and how to make this dish can be treat very special.

Ingredients and seasonings required for make

1. Prepare 6 smoked chicken sausage links (can sub any sausage)
2. Prepare 1 lb brown rice/quinoa pasta
3. Prepare Chopped escarole - one prewashed bag or 2 heads soaked, rinse and chopped
4. Prepare 8-10 oz sliced shiitake or baby Bella mushrooms
5. Use 1 jalapeño or chili pepper chopped fine (omit if you do not like heat
6. Prepare 3-4 cloves garlic minced
7. Use 2 table spoons olive oil
8. Use 1 (10 oz) can cannellini beans partially drained
9. Prepare Splash good white wine
10. Use 1 tsp crushed red pepper ( again if you like more or less heat season accordingly
11. Take Grated Parmesan (to taste)

Remove from heat and stir in herbs. Add vegetables to pot with pasta. Pane Cotto Escarole and Beans Casserole and The Bi. Vegetable Soup with Squash and Barley.

How to cook Smoked Chicken sausage, Escarole and beans over quinoa and brown rice pasta:

1. Cook pasta according to package. Do not forgot to sat water. Remember that quinoa and rice pasta can get gummy if over cooked. Try to cook the chicken and vegetables simultaneously so if doesn’t sit for too long.
2. Sauté garlic, pepper and pepper flakes in olive oil on low heat.
3. Add Sliced mushrooms
4. Add escarole to mixture. You may need to add a little more oil. Season with salt, pepper and garlic powder.
5. Add beans and bring to a slow boil.
6. Add wine and let cook for 5-10 min or so. If mixture dries out add chicken broth.
7. While mixture comes to a boil, cook sausage on grill. You can also bake in oven but grilling is the preferred method.
8. Add pasta to mixture. Slice sausage and add. Sprinkle with cheese.
9. Done and ready to serve!

Lightly saute garlic in olive oil. Add cooked beans, escarole along with enough liquid to make the mixture slightly soup. Add salt and pepper to taste. Quinoa or rice, which is a better choice for your diet? Quinoa is one of the few plant sources that is a complete protein, which means it contains all nine essential amino acids.

how is this? Easy isn’t it? That’s the make smoked chicken sausage, escarole and beans over quinoa and brown rice pasta that you do at home. Congratulations enjoy