we want to share a recipe homemade beef steak that is appetizing? How to make it is indeed not difficult. If you want to make homemade beef steak which has aroma and taste that able provoke appetite.

Many things that can affect the taste quality of homemade beef steak, first from the type of ingredients, next selection of fresh ingredients |good, until how to make and serve. No need bewildered if want prepare homemade beef steak delicious as long as you know the how then this dish could become treat special. And worthy of serving for anyone.

Ingredients and seasonings used for make

1. Take Beef
2. Take Potatoes
3. Prepare Carrots
4. Take Broccoli

Place flour in a shallow bowl. In another shallow bowl, combine eggs, milk, salt and pepper. Place bread crumbs in a third shallow bowl. Coat steaks with flour, then dip into egg mixture and coat with crumbs.

Step by step to cook Homemade Beef Steak:

1. Buy fresh beef and add pepper and salt
2. Prepare Broccoli and Carrots
3. Boil potatoes
4. Fry Beef in frying pan about 10 minutes
5. Done and ready to serve!

Tenderizing is a preparation technique for meat that can enhance the flavor of a tough cut. Learn how to tenderize steak to maximize the flavor and eatability of any cut in your freezer. The combination of onion, garlic, tomato ketchup, Worcestershire, soy sauce, brown sugar, mustard, lemon juice, and vinegar is simmered until blended and thick, perfect to spoon on top or serve alongside that cut of meat. Although there are several ingredients, you most likely have them in your pantry and fridge. Then pour the marinade into a pot and add the oil into the bag that the steak is still in (squish), then put it on the grill.

I say thank you for using the recipe that we convey on this page. hope we Congratulations enjoy