we want to share a recipe cornbread mix that is unique? How to make it is indeed Very easy. If you want to make cornbread mix which has aroma and taste that can provoke appetite.

There are several things that can affect the taste quality of cornbread mix, start from the type of ingredients, next selection of fresh ingredients |good, until how to make and serve. No need bewildered if want prepare cornbread mix delicious as long as you know the how then this dish could be treat special. And worthy of serving for anyone.

Ingredients and seasonings used for prepare

1. Prepare 1/3 cup lard
2. Prepare 1-2/3 cup ground corn meal
3. Take 1 cup all-purpose flour more for dusting
4. Use 1/2 cup sugar
5. Prepare 1 teaspoon salt
6. Prepare 2 teaspoon baking powder

And, you can bake it in a pan or a muffin tin. But, this does not include any of the added ingredients. Our editors described the flavor as "tasting homemade," which is one of the best compliments a boxed cornbread mix could get. Delicious baking mixes packed with nutritious protein and simple ingredients to fuel your day.

How to cook Cornbread Mix:

1. Gather your dry ingredients and add to a bowl. Add in the lard.
2. Take your hands and crush the lard into the mixture. Mix well till it looks like sand. This is ready to use. If you don't use put into a Ziploc bag, seal and freeze. I hope you enjoy!!!
3. Done and ready to serve!

Make some Saint Vincent corn bread with this mix of all-natural, unbleached flour from the Saint Vincent Gristmill. Open Nature is a decent-tasting cornbread option for those who can't eat mixes that include wheat-based flour. It's comparable to Famous Dave's in sweetness and quantity, though we got one more loaf out of Open Nature's mix than we did from Famous Dave's. Our biggest complaint is that Open Nature's cornbread is, well, kind of dry. Make it tangy One of the simplest ways is to bring in more flavor and depth is by adding ⅓ cup of sour.

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